“…Radionuclides were accumulated up to different levels, and, generally, radium ( 226 Ra) and lead ( 210 Pb) were the most concentrated by plants, while uranium, thorium, and polonium isotopes were less accumulated. This is in agreement with the previous results on the mobility of radionuclides in the environment [14][15][16][17]. Amongst plants, the leafy ones, such as lettuce, usually displayed higher radionuclide concentrations, while roots, such as carrot and onion, were lower.…”