2005
DOI: 10.1007/pl00022111
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RAPD and ISSR analyses of regenerated pea Pisum sativum l. plants

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Cited by 2 publications
(1 citation statement)
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“…This suggests that the observed heterogeneity in tissue culture performance among fodder peas is largely influenced by genetic factors. Similar findings were reported in studies involving wheat (Triticum aestivum L.), rice (Oryza sativa L.), and pea plants cultivated in callus culture, emphasizing the substantial impact of genotype on tissue culture outcomes [4,[39][40][41][42].…”
Section: Discussionsupporting
confidence: 77%
“…This suggests that the observed heterogeneity in tissue culture performance among fodder peas is largely influenced by genetic factors. Similar findings were reported in studies involving wheat (Triticum aestivum L.), rice (Oryza sativa L.), and pea plants cultivated in callus culture, emphasizing the substantial impact of genotype on tissue culture outcomes [4,[39][40][41][42].…”
Section: Discussionsupporting
confidence: 77%