2007
DOI: 10.1105/tpc.106.047779
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Rational Conversion of Substrate and Product Specificity in a Salvia Monoterpene Synthase: Structural Insights into the Evolution of Terpene Synthase Function

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Cited by 211 publications
(279 citation statements)
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“…2017). It has been demonstrated that even small differences in genetic diversity (such as single amino acid substitutions) can yield large differences in chemical profiles (Kampranis et al., 2007), and several studies have found that higher intraspecific genetic diversity reduces herbivory and disease in plant populations (Hughes, Inouye, Johnson, Underwood, & Vellend, 2008). Moreover, emerging evidence has demonstrated how variation in intraspecific chemodiversity influences community diversity among different trophic interactions (Glassmire et al., 2016; Richards et al., 2015).…”
Section: Discussionmentioning
confidence: 99%
“…2017). It has been demonstrated that even small differences in genetic diversity (such as single amino acid substitutions) can yield large differences in chemical profiles (Kampranis et al., 2007), and several studies have found that higher intraspecific genetic diversity reduces herbivory and disease in plant populations (Hughes, Inouye, Johnson, Underwood, & Vellend, 2008). Moreover, emerging evidence has demonstrated how variation in intraspecific chemodiversity influences community diversity among different trophic interactions (Glassmire et al., 2016; Richards et al., 2015).…”
Section: Discussionmentioning
confidence: 99%
“…The cell lysate was centrifuged for 25 min at 12,000g, and the supernatant was subsequently used for purification of the recombinant proteins. Proteins encoded by C. forskohlii diTPS and the characterized monoterpene cineole synthase from Greek sage (Salvia fruticosa [SfCIN]; Kampranis et al, 2007) were purified on 1-mL His SpinTrap columns (GE Healthcare) using elution buffer (binding buffer with 325 mM Imidazole and 5 mM dithiothreitol [DTT]) and desalted on PD MiniTrap G-25 columns (GE Healthcare) with a desalting buffer (20 mM HEPES, pH 7.2, 350 mM NaCl, 5 mM DTT, 1 mM MgCl 2 , 5% [v/v] glycerol). In vitro TPS assays were performed by adding 15 mM GGPP or GPP and 100 mg purified CfTPS (or SfCIN) enzymes in 397 mL enzyme assay buffer (50 mM HEPES, pH 7.2, 7.5 mM MgCl 2 , 5% [v/v] glycerol, 5 mM DTT).…”
Section: Functional Characterization Of Cftps: In Vitro Assaysmentioning
confidence: 99%
“…Our existing understanding of the mechanism of this and other terpene synthases would have predicted that mutations in the active site were very likely to change the proportion of products of multi-product enzymes (11)(12)(13)(14)(15)(16)(17)(18). However, we did notice anecdotally that there was a significant change in the ratio of these PaLAS-like products that depended upon the conditions and temperature of the GC-MS injector and column.…”
mentioning
confidence: 99%