2017
DOI: 10.1039/c7ra00245a
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Rational design to change product specificities and thermostability of cyclodextrin glycosyltransferase from Paenibacillus sp.

Abstract: Functional modification of cyclodextrin glycosyltransferase (CGTases) for better product specificity and thermostability is of great importance for industrial applications.

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Cited by 5 publications
(1 citation statement)
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“…Protein engineering provides a rigorous strategy and allows the creation of novel enzymes for biotechnological applications 14 , 15 . Rational design based on structure and function relationships has achieved significant success for improving enzymatic performance 16 , 17 . For instance, Toyama and co-workers introduced amino acid substitutions into Streptomyces cholesterol oxidase using site-directed mutagenesis and structural comparisons to investigate substrate specificity and affinity 18 .…”
Section: Introductionmentioning
confidence: 99%
“…Protein engineering provides a rigorous strategy and allows the creation of novel enzymes for biotechnological applications 14 , 15 . Rational design based on structure and function relationships has achieved significant success for improving enzymatic performance 16 , 17 . For instance, Toyama and co-workers introduced amino acid substitutions into Streptomyces cholesterol oxidase using site-directed mutagenesis and structural comparisons to investigate substrate specificity and affinity 18 .…”
Section: Introductionmentioning
confidence: 99%