“…The observed acceleration of chemical reaction rates in microdroplets, and in many cases their transformation from positive to negative Gibbs free energy changes (Δ G ), has implications for chemistry across many areas, including basic kinetics, aerosols in both the laboratory and atmosphere, prebiotic chemistry, synthetic routes and industrial processes [ 1 , 2 , 3 , 4 , 5 , 6 , 7 , 8 ]. Here, we discuss in more detail how Δ G is influenced by the processes determining the rate of a reaction when it is taking place in and on a microdroplet, as contrasted to its value in the bulk liquid or gas.…”