2004
DOI: 10.1007/s11746-004-0855-1
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Reaction selectivity of Burkholderia cepacia (PS‐30) lipase as influenced by monoacylation of sn‐glycerol

Abstract: Reaction selectivities were determined in multicompetitive reactions mediated by Burkholderia cepacia lipase (Amano PS-30) at a water activity of 0.19 in hexane. Saturated FA (C4-C18 even chain) and oleic acid (C18:1) were reacted with a single alcohol, glycerol, or α-or β-MAG, containing C4, C10, C16, or C18:1 individually as alcohol cosubstrate. Similar ordinal patterns of FA selectivity, with C8, C10, and C16 preferred over others, were generally observed for incorporation of FA into specific acylglycerol (… Show more

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Cited by 5 publications
(36 citation statements)
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References 25 publications
(31 reference statements)
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“…Enhanced selectivity for C18 FA incorporation into the MAG pool was observed (Fig. 6A), as was also noted for reactions mediated by PS-30 lipase (16). A likely explanation is the hydrolysis of the corresponding C16,CX-DAG species, despite rather low levels of DAG accumulated in this reaction system (Table 1; Figs.…”
Section: Resultssupporting
confidence: 77%
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“…Enhanced selectivity for C18 FA incorporation into the MAG pool was observed (Fig. 6A), as was also noted for reactions mediated by PS-30 lipase (16). A likely explanation is the hydrolysis of the corresponding C16,CX-DAG species, despite rather low levels of DAG accumulated in this reaction system (Table 1; Figs.…”
Section: Resultssupporting
confidence: 77%
“…TAG accumulated readily in reactions employing β-CX-MAG, but only for reactions with α-C4-MAG and α-C18:1-MAG among the α-CX-MAG series. The lack of TAG accumulation in cases of α-C10-MAG and α-C16-MAG represents a lack of reactivity, which is a direct reflection of enzyme selectivity and which may be founded on steric constraints as advanced previously (16).…”
Section: Resultsmentioning
confidence: 77%
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