Superoxide dismutases, catalases, and peroxidases are ubiquitous among aerobic and aerotolerant organisms, suggesting that their substrates, superoxide and hydrogen peroxide, are inevitable toxic by-products of aerobic metabolism (1, 2). Considerable progress has been made in identifying the mechanisms by which these species damage cells (2-11). In aerobic environments, mutant organisms that cannot scavenge endogenous O 2. and H 2 O 2 typically grow poorly or die, indicating that these species are formed in potentially toxic doses inside living cells (12, 13). Similar toxicity occurs in wild-type organisms when they are exposed to higher-than-usual levels of oxygen, evidently because these species are formed at elevated rates. Despite this progress, the mechanisms of O 2 . and H 2 O 2 formation are less well understood. Molecular oxygen is a triplet species that can only accept electrons one at a time from potential donors (14). This restriction ensures that oxygen does not spontaneously oxidize most reduced biomolecules, such as NAD(P)H, which are obligate two-electron donors. Instead, enzymes that are competent univalent electron donors are the most likely effectors of inadvertent oxygen reduction. Such enzymes are prominent in electron transport chains. Accordingly, studies in Escherichia coli determined that NADH dehydrogenase II, succinate dehydrogenase, sulfite reductase, and fumarate reductase each formed O 2. and H 2 O 2 when the reduced enzymes were exposed to oxygen (15, 16). These autoxidizing enzymes contain flavins and either iron-sulfur clusters or quinones, all of which are competent at univalent redox reactions. However, in each case the flavin appeared to be the primary site of electron transfer to oxygen. This trend has been noted in other autoxidizing enzymes as well. This may be due to the solvent accessibility of the flavins, which are situated at the protein surface in order to interact with soluble substrates. In contrast, the iron-sulfur clusters are typically buried within polypeptide, and quinones may be sequestered in hydrophobic regions of the proteinmembrane interface where O 2 . formation is disfavored. Interestingly, the rates at which flavoenzymes leak electrons to oxygen vary over several orders of magnitude (15,(17)(18)(19), indicating that additional factors must govern turnover number. We are hopeful that some of these factors might be revealed by study of members of the succinate dehydrogenase/ fumarate reductase family (Fig. 1). These enzymes are structurally and functionally similar to one another (20 -22), and each autoxidizes, albeit at different rates. Succinate dehydrogenase (Sdh), 1 a primary respiratory dehydrogenase, catalyzes electron transfer from succinate to membrane-bound quinone. Fumarate reductase (Frd) catalyzes the opposite reaction in its service as a terminal oxidase during the anaerobic growth of some bacteria and eukarya. The physical structure of the E. coli fumarate reductase has been determined (23), and the pathways of electron movement through both ...