2022
DOI: 10.3390/plants11111500
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Reallocation of Soluble Sugars and IAA Regulation in Association with Enhanced Stolon Growth by Elevated CO2 in Creeping Bentgrass

Abstract: Extensive stolon development and growth are superior traits for rapid establishment as well as post-stress regeneration in stoloniferous grass species. Despite the importance of those stoloniferous traits, the regulation mechanisms of stolon growth and development are largely unknown. The objectives of this research were to elucidate the effects of the reallocation of soluble sugars for energy reserves and endogenous hormone levels for cell differentiation and regeneration in regulating stolon growth of a pere… Show more

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Cited by 3 publications
(1 citation statement)
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“…In addition, 6-Benzylaminopurine (6-BA) can break the dormancy of axillary buds and promote stolon sprouting by increasing the soluble sugar content in strawberries [10]. In other plant species, such as creeping bentgrass (Agrostis stolonifera L.), an elevated carbon dioxide (CO 2 ) concentration promotes stolon growth and increases the accumulation of glucose, sucrose, fructose, and endogenous IAA at the stolon nodes and internodes, resulting in longer stolons and larger stolon shoot biomass [11]. Kentucky bluegrass (Poa pratensis L.) with more ramets also exhibits a significant increase in the soluble sugar content in the rhizome [12].…”
Section: Introductionmentioning
confidence: 99%
“…In addition, 6-Benzylaminopurine (6-BA) can break the dormancy of axillary buds and promote stolon sprouting by increasing the soluble sugar content in strawberries [10]. In other plant species, such as creeping bentgrass (Agrostis stolonifera L.), an elevated carbon dioxide (CO 2 ) concentration promotes stolon growth and increases the accumulation of glucose, sucrose, fructose, and endogenous IAA at the stolon nodes and internodes, resulting in longer stolons and larger stolon shoot biomass [11]. Kentucky bluegrass (Poa pratensis L.) with more ramets also exhibits a significant increase in the soluble sugar content in the rhizome [12].…”
Section: Introductionmentioning
confidence: 99%