“…Not all judgments, however, can be evaluated against objective values. Notably, judgments on matters of taste are individual and subjective, in that different judges have different criteria for assessing the accuracy of opinions (Gilbert, Killingsworth, Eyre, & Wilson, 2009;Müller-Trede, Choshen-Hillel, Barneron, & Yaniv, 2017;Yaniv, Choshen-Hillel, & Milyavsky, 2011). One could imagine a continuum of judgments ranging from complete matters of taste (such as how good vanilla ice cream tastes) to facts (such as the length of a river) with other kinds of judgment that are between these endpoints (see Laughlin & Ellis, 1986, for a typology of tasks).…”