Recent Advances in Annona Breeding: A Review

Vinay, G. M.

doi:10.18782/2320-7051.2722

Cited by 6 publications

(3 citation statements)

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“…Mangosteen fruit, also called Mang-khud or Manggis, grows on the slow-growing tree in Southeast Asia. Finally, Snake fruit, also called Salak or Buahular, grows at short-stemmed palm in Southeast Asia [5][6][7][8][9].…”

Section: Proceedings Of the International Conference On Sustainable Biomass (Icsb 2019)mentioning

confidence: 99%

Analysis of Tropical Fruit Waste Biomass Generation in Indonesia and Its Reuse Potential

Brunerová¹,

Hasanudin²,

Iryani³

et al. 2021

Proceedings of the International Conference on Sustainable Biomass (ICSB 2019)

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Several The following research focuses on analysing waste biomass generated thru the processing of specific tropical fruits, such as Dragon fruit, Duku, Mangosteen, and Snake fruit. The amount (in %) of produced fruit waste biomass (skin, peel) during fruit processing was monitored, and collected waste biomass was subjected to determination of its basic chemical parameters and elementary composition within its possible utilization as a source of renewable energy. Averaged determined ratio of generated waste biomass of total fruit mass was following: Dragon fruit -35.83%, Duku -23.48%, Mangosteen -69.40% and Snake fruit -15.16%.Analysis of moisture content Mc(%) exhibited unwanted high values of such indicator (44.57 -61.70%), but satisfactory level of ash content Ac(1.15 -8.23%), which indicated suitability for combustion purposes. ObservedMc results may be improved byusing solar renewable energy. Elementary composition analysis proved a suitable ratio of C:N (±25-30:1) in the case of Dragon fruit and Duku fruit samples, which indicated their suitability as a natural fertilizer in the form of the compost.In conclusion, investigated specific fruit waste biomass contributes to the waste production in a significant way. Therefore, their sustainable utilization is necessary and due to the observed data also advantageous (possible highly advanced source of green energy purposes.

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Section: Proceedings Of the International Conference On Sustainable Biomass (Icsb 2019)mentioning

confidence: 99%

Analysis of Tropical Fruit Waste Biomass Generation in Indonesia and Its Reuse Potential

Brunerová¹,

Hasanudin²,

Iryani³

et al. 2021

Proceedings of the International Conference on Sustainable Biomass (ICSB 2019)

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“…The soursop tree is native to the countries of the Caribbean, Brazil, and Mexico. The tree is 4 to 8 m high, and sometimes, it reaches up to 10 m [4]. It develops in hot and humid climates between 23 • C and 30 • C [5].…”

Section: Introductionmentioning

confidence: 99%

“…The fruit can reach up to 40 cm long, weighing between 2 and 4 kg [4]. The peel is covered with soft spines, it is bright dark green, and it turns matt green when ripe.…”

Section: Introductionmentioning

confidence: 99%

Pathogenic Fungi Associated with Soursop Fruits (Annona muricata L.) during Postharvest in Nayarit, Mexico

et al. 2021

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Nayarit ranks first in national soursop production (Annona muricata L.). However, the soursop fruits are perishable and susceptible to microorganisms attack, reaching up to 60% of the postharvest losses. Due to the previously mentioned points, the objective of the present study was to isolate, identify, and determine the pathogenicity of fungi related to postharvest diseases in soursop fruits in the main producing areas of Nayarit, Mexico. Several fungi belonging to the genera Fusarium sp., Rhizopus, Lasiodiplodia, Gliocladium, and Colletotrichum were isolated and morphologically identified. Further, bioinformatics sequence analysis of the ITS1-5.8S-ITS2 region of the rDNA identified that most pathogen species were Lasiodiplodia theobromae, Lasiodiplodia pseudotheobromae, and Nectria haematococca, which cause postharvest diseases in soursop fruit, affecting their quality. Lasiodiplodia causes the highest postharvest damage in soursop among the pathogenic species identified.

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Plant Genetic Resources of Custard Apple

Sushmitha,

Sakthivel

2023

Fruit and Nut Crops

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Recent Advances in Annona Breeding: A Review

Cited by 6 publications

References 0 publications

Analysis of Tropical Fruit Waste Biomass Generation in Indonesia and Its Reuse Potential

Analysis of Tropical Fruit Waste Biomass Generation in Indonesia and Its Reuse Potential

Pathogenic Fungi Associated with Soursop Fruits (Annona muricata L.) during Postharvest in Nayarit, Mexico

Plant Genetic Resources of Custard Apple

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