2021
DOI: 10.3390/agriculture11121275
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Recent Innovations in Post-Harvest Preservation and Protection of Agricultural Products

Abstract: Food loss and waste is a global problem that negatively impacts the bottom lines of producers and agri-businesses, wastes limited resources, and contributes to climate change [...]

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Cited by 3 publications
(3 citation statements)
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“…The mitigation of food loss at the primary production stage is to reuse lost food to be composted, used for animal feeding, used as raw materials for biofuel, used for biogas plants, or buried in landfill (Łaba et al, 2022). Using proper packaging materials and intelligent storage methods can avoid disease and pesticides Maier and Chikez, 2021).…”
Section: Discussionmentioning
confidence: 99%
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“…The mitigation of food loss at the primary production stage is to reuse lost food to be composted, used for animal feeding, used as raw materials for biofuel, used for biogas plants, or buried in landfill (Łaba et al, 2022). Using proper packaging materials and intelligent storage methods can avoid disease and pesticides Maier and Chikez, 2021).…”
Section: Discussionmentioning
confidence: 99%
“…Official authorities need to strengthen policies, initiatives, and regulations on limiting food loss and waste ("From farm to fork," n.d.; "Resource Efficiency Environment European Commission," n.d.;Redlingshöfer et al, 2017). Public education or training for stakeholders (Goldmann et al, 2021;Kamda et al, 2021) about the consequences of food loss and waste and proper operational skills and technologies (Maier and Chikez, 2021) across the food value chain can help to reduce the food loss and waste possibility from the source. Nutritional education and healthy lifestyle education for individual consumers from childhood and primary school can raise consumers' awareness of reducing food waste ("Diffusion of Innovation Theory," n.d.; Rogers, 1993;Szakos et al, 2021).…”
Section: Figure 1 Causes Of Food Loss and Wastementioning
confidence: 99%
“…This PHL paradox [12] often is framed as farmers "failing to adopt" technology. This framing reflects a view that pilot demonstrations, which rely on external resources and support but take place in specific limited settings, will be replicated by SHFs in the context of their day-to-day lives.…”
mentioning
confidence: 99%