“…It also explores phenomena such as resilience, sustainability, green, circular SC as the future application areas. The potential SC application areas for BT discussed in the literature are Food SC (Behnke & Janssen, 2020 ; Bumblauskas et al, 2020 ; Kittipanya-ngam & Tan, 2020 ; Liu et al, 2020 ; Vivaldini, 2021a ), Agricultural SC (Hu et al, 2021 ; Liu et al, 2020 ; Mishra & Maheshwari, 2021 ; Mukherjee et al, 2021 ), SC Risk Management (Choi et al, 2019 ; Manupati et al, 2022 ; Rauniyar et al, 2022 ; Shashi et al, 2020 ), Sustainable SC (Gong et al, 2022b ; Khan et al, 2022b ; Liu et al, 2021c ; Wang et al, 2022 ; Xia et al, 2021 ), etc. 65 studies fall under this heading as listen in Table 17 .…”