“…Together these studies suggest that microbial Fe cycling communities are likely to be present and active in anoxic soil and sedimentary environments experiencing shifts in organic carbon and nitrate input, analogous to those known to be present in aerobic/anaerobic interfacial environments (6,8,23,47). When inputs of organic carbon are high compared to nitrate, organic carbon oxidation by nitratereducing bacteria exhausts available nitrate, thus allowing microbial Fe(III) reduction to become the predominant TEAP (4,32,34,57). During subsequent periods of reduced organic carbon loading, rates of nitrate resupply may exceed rates of organotrophic nitrate reduction, resulting in the potential for lithotrophic, nitrate-dependent Fe(II) oxidation, e.g., at the redox boundary in nitrate-contaminated aquifers in agricultural areas (17,18,39) or at the fringe of the Fe(III) reduction zone in organic-contaminated aquifers (2,14,56).…”