2021
DOI: 10.1080/07409710.2021.1901391
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Reflection: An update on China’s wild meat consumption since COVID-19

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Cited by 6 publications
(3 citation statements)
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“…Research in China post-Covid-19 has found evidence for decreased wildlife consumption (Liu et al, 2020a,b; Lin, 2021), although this could be motivated by legal enforcement or social stigmatization (Lin, 2021) as well as awareness of food safety (Li & Wang, 2021) and proximity to Covid-19 outbreaks (Zhang et al, 2022). Attitudes towards wildlife consumption in China post-Covid-19 are often complex; in another China-based study, although almost 80% of respondents believed that the wildlife trade facilitated disease transmission, 31% continued to consume wild animals (Li et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
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“…Research in China post-Covid-19 has found evidence for decreased wildlife consumption (Liu et al, 2020a,b; Lin, 2021), although this could be motivated by legal enforcement or social stigmatization (Lin, 2021) as well as awareness of food safety (Li & Wang, 2021) and proximity to Covid-19 outbreaks (Zhang et al, 2022). Attitudes towards wildlife consumption in China post-Covid-19 are often complex; in another China-based study, although almost 80% of respondents believed that the wildlife trade facilitated disease transmission, 31% continued to consume wild animals (Li et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…This suggests that support for policies to protect wildlife and human health can still be harnessed even if research on the origins of Covid-19 is politicized or still in progress (Zhu et al, 2023). However, the current literature on China post-Covid-19 focuses on wildlife consumption patterns (Lin, 2021; Zhang et al, 2022) rather than support for particular regulations such as bans. More work needs to be done to investigate support for regulatory frameworks in China post-Covid-19 and specifically to model how perceptions of the relationship between wildlife consumption and zoonotic risk combine with other variables to influence support for wildlife policies.…”
Section: Introductionmentioning
confidence: 99%
“…The wildlife trade is a major cause of species loss and is one of the main causes of disease transmission ( Liew et al, 2021 , Wikramanayake et al, 2021 ). COVID-19 has thus been seen as an alarm call, raising public and policymakers’ awareness and commitment to addressing this challenge ( Lin, 2021 ). Previous studies have found COVID-19 to have multiple and multifaceted impacts on wildlife trading and farming, both positive and negative.…”
Section: Introductionmentioning
confidence: 99%