Summer is often associated with a decrease in production animal performance. This is particularly evident in dairy cows; where decreases in milk yields, conception rates, and changes in milk composition have been recorded for many years. For the US dairy industry, heat load has an annual economic burden between $ 897 and $ 1 500 million. In Australia, the cost of heat stress has been reported as approximately $ 11 986 per year for a 100 cow herd, averaging 25 litres per cow without access to shade. It is difficult to completely quantify the economic losses associated with heat load due to the interactions of heat load with feed intake; milk production and composition; and reproduction. Beyond this, high heat load (environmental and metabolic) can have a negative effect on cow welfare and wellbeing. In the tropics and sub-tropics summer conditions are of further concern. In these regions, dairy cows may be subjected to hot weather conditions outside their thermoneutral zone for considerable periods of time.Determining the effect of heat load on cattle has led to the development of a number of climatic indices. These models use ambient weather conditions to describe the effect they will have on the production and/or welfare of animals. The Temperature Humidity Index (THI) is the model currently used in the Australian dairy industry. It utilises measures of ambient temperature (TA, °C) and relative humidity (RH) to produce a unit value that describes the effect of the thermal environment on the cow. However it has been highlighted that air movement and solar load affect thermal exchange mechanisms, thus influencing the heat load status of dairy cows. Given that the THI does not incorporate the effects of air movement or solar radiation on cows, there is the potential that the model may not adequately describe the effects of heat load on dairy cows.To date, there has not been a heat load model developed specifically for dairy cows housed outside in a sub-tropical environment that takes into account these parameters, and the associated effects on production efficiency. Therefore the experiments described within this thesis were to define the; Where BGT = black globe temperature (°C); and RH = relative humidity (decimal)Improvements in animal management have contributed to alleviating some of the negative effects of heat load. However summer conditions are still responsible for significant production losses and welfare concerns worldwide. Furthermore heat load cannot be completely eradicated where there are animal production operations in tropical and sub-tropical regions. Thus the ability to forecast and predict heat load conditions becomes integral to implementing effective mitigation strategies.Traditionally the THI has been defined as the gold standard in identifying the intensity of the thermal environment on lactating dairy cows, however the THI does not incorporate wind speed (WS, m/s) or solar radiation (SR; W/m 2 ), which are well known to influence thermal exchange mechanisms.The purpose of this thes...