“…The activation of the enzyme by detergents [48] occurs under conditions known to cause the removal of phospholipid from the membrane [35,50], The even more marked increase in activity observed when the enzyme is 'solubilized' by deoxycholate must be interpreted with caution, since protein as well as phospholipid is removed by the treatment and it is not possible to decide whether the enhanced specific activity is due to the enrichment of the preparation with respect to glucose-6-phosphatase or to activation of the enzyme [54,70], When phospholipid is added to a deoxycholate-solubilized preparation, under conditions which result in the formation of lipoprotein vesicles, there is a significant loss of glucose-6-phosphatase activity [54,70], Furthermore, the apparent Michaelis constant for glucose-6-phosphate (Kg6p), which can increase as much as two fold in fasted or diabetic rats, is reduced by detergent treatment to approximately the same value in control and experimental animals [49,64], Phospholipase treatment of microsomes has been shown to lower Kg6p [48,92], and the subsequent addition of phospholipid increases Kg6p-However, both the activation of glucose-6-phosphatase (based on total activity) and the lowering of Kg6p are achieved equally effectively by exposing the microsomes to high pH [3,74,75], a treatment which solubilizes some protein but does not remove phospholipid or glucose-6-phosphatase from the membrane [40], In addition, the increase in Kg6p brought about by the addition of phospholipid to phospholipiddepleted microsomes is probably not a simple reversal of the changes which caused the decrease in Kg8p during the initial treatment, since the enzyme does not appear to be restored to its original repressed form [70,92].…”