1994
DOI: 10.1104/pp.106.4.1667
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Regulation of Maize Leaf Nitrate Reductase Activity Involves Both Gene Expression and Protein Phosphorylation

Abstract: Nitrate reductase (NR; EC 1.6.6.1) activity increased at the beginning of the photoperiod in mature green maize (rea mays l.) leaves as a result of increased enzyme protein level and protein dephosphorylation. In vitro experiments suggested that phosphorylation of maize leaf NR affected sensitivity to Mgz* inhibition, as shown previously in spinach. When excised leaves were fed 32P-labeled inorganic phosphate, NR was phosphorylated on seryl residues in both the light and dark. Tryptic peptide mapping of NR lab… Show more

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Cited by 68 publications
(47 citation statements)
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“…No obvious correlation was detected between levels of NR mRNA and NR activity (Galangau et al, 1988). A similar phenomenon was also found in maize leaves in which NR mRNA levels were low at the end of the dark period, peaked within 2 h in the light and decreased thereafter, whereas NR activity generally remained high (Huber et al, 1994). Apparently, the positive feed-forward induction of NR genes by sugars, and the negative feedback by nitrogen compound(s) from nitrate assimilation results in the diurnal oscillation of NR mRNA.…”
Section: By Light and Carbohydratessupporting
confidence: 71%
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“…No obvious correlation was detected between levels of NR mRNA and NR activity (Galangau et al, 1988). A similar phenomenon was also found in maize leaves in which NR mRNA levels were low at the end of the dark period, peaked within 2 h in the light and decreased thereafter, whereas NR activity generally remained high (Huber et al, 1994). Apparently, the positive feed-forward induction of NR genes by sugars, and the negative feedback by nitrogen compound(s) from nitrate assimilation results in the diurnal oscillation of NR mRNA.…”
Section: By Light and Carbohydratessupporting
confidence: 71%
“…One of the unusual characters of authentic Ricinus NR was its insensitivity to preincubation with ATP (Kandlbinder et al, 2000), which contrasted sharply with the situation in spinach and other plants (Kaiser and Spill, 1991;Huber et al, 1994). It has been shown previously that under continuous darkness for up to 6 days, spinach NR protein was almost completely degraded.…”
Section: In Vitro Inactivation By Atpmentioning
confidence: 97%
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“…It has been proposed that the distribution of photosynthetically fixed carbon (C) between amino acids and saccharides is regulated by the relative 2 activities of sucrose phosphate synthase (SPS) and phosphoenolpyruvate carboxylase (PEPC; Champigny and Foyer 1992, Foyer et al 1994, Huber et al 1994). In C 3 -plants, PEPC acts to replenish TCA cycle intermediates which serve as source material for the synthesis of amino acids (Stitt 1999).…”
Section: Introductionmentioning
confidence: 99%