2015
DOI: 10.1016/j.cell.2015.10.052
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Regulators of Gut Motility Revealed by a Gnotobiotic Model of Diet-Microbiome Interactions Related to Travel

Abstract: In the above article, we show that changes in diet composition affect gut motility in a microbiota-dependent manner. While describing the rationale for re-deriving Ret +/À mice as germ free on page 103, right column, lines 6-9, we erroneously indicated that conventionally raised wild-type (Ret +/+ ) mice have slower transit times than their heterozygous (Ret +/À ) littermates. The correct sentence should have stated, ''We found that conventionally raised wild-type (Ret +/+ ) mice have significantly lower trans… Show more

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Cited by 18 publications
(23 citation statements)
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“…A recent study correlated aspects of diet to microbiota composition and gut motility. The study linked elevated BSH activity with faster gastrointestinal transit and suggested a role for specific bacterial populations in the regulation of gastrointestinal motility [48] .…”
Section: Irritable Bowel Syndrome and Diarrheamentioning
confidence: 96%
“…A recent study correlated aspects of diet to microbiota composition and gut motility. The study linked elevated BSH activity with faster gastrointestinal transit and suggested a role for specific bacterial populations in the regulation of gastrointestinal motility [48] .…”
Section: Irritable Bowel Syndrome and Diarrheamentioning
confidence: 96%
“…Notably, intestinal microbiota also play an important role in the synthesis of several vitamins (B-vitamins, vitamin K, vitamin A) [236, 237], and can affect the absorption of essential minerals such as iron, (Kau A 2011) magnesium and calcium in the host [238]. Literature supports dietary intervention as a means of promoting beneficial host-bacteria interactions [59, 216, 239], with new evidence revealing how single food ingredients (e.g., turmeric) can interact with functional traits of intestinal microbiota to regulate host physiology [240]. However, the potential interactions between dietary compounds and host-specific microbial communities have not been investigated in most human diet intervention studies performed to date.…”
Section: Dietetic Managementmentioning
confidence: 99%
“…47 Each humanized mouse model was challenged successively with diets simulating those of the six ethnicities, and gastrointestinal transit times were approximated as the elapsed time between a bolus gavage of carmine red dye and the initial appearance of dye in the stool. The authors report that turmeric, a staple in the traditional Bangladeshi diet, can alter microbiome composition and function as well as intestinal motility.…”
Section: Dietary Factors That Alter the Gut Microbiome In Undernutritionmentioning
confidence: 99%
“…Dey et al reported that turmeric slows gastrointestinal transit in gnotobiotic mice by increasing concentrations of conjugated bile acids taurohyodeoxycholic acid and tauro-muricholic acid sulfate; transit time was normal if the recipient microbiome was enriched in the BSHs that deconjugate these bile acids. 47 Furthermore, intestinal expression of cloned BSH alters bile acid concentrations in plasma, liver, and stool, influences transcription of host genes involved in lipid metabolism, and decreases serum cholesterol, liver triglycerides, and weight gain. 88 Gut microbiota can impact expression of genes related to bile acid transport and metabolism in the ileum and bile acid synthesis in the liver by reducing concentrations of taurine-conjugated b-muricholic acid, a nuclear farnesoid X receptor antagonist.…”
Section: Dysbiosis Can Impact Dietary Energy Harvest De Novo Micronumentioning
confidence: 99%