2015
DOI: 10.1016/s2213-8587(15)00316-2
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Relation of active, passive, and quitting smoking with incident type 2 diabetes: a systematic review and meta-analysis

Abstract: Background Cigarette smoking remains the leading avoidable cause of disease burden worldwide, and observational studies have linked various smoking behaviors (active and passive smoking and smoking cessation) with risk of type 2 diabetes. We did a meta-analysis of prospective studies assessing the relation of various smoking behaviors and diabetes risk. Methods We systematically searched MEDLINE and EMBASE databases (up to 3 May 2015) with manual searches of the references of retrieved publications and relev… Show more

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Cited by 453 publications
(374 citation statements)
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References 58 publications
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“…Smoking increases the risk of DM, CVD and premature death and should be strongly discouraged (see section 3a.4.5). 387,403 Lifestyle intervention can also prevent DM development in those at elevated risk and, in turn, lowers future microvascular and macrovascular risks. …”
Section: B 396 397mentioning
confidence: 99%
“…Smoking increases the risk of DM, CVD and premature death and should be strongly discouraged (see section 3a.4.5). 387,403 Lifestyle intervention can also prevent DM development in those at elevated risk and, in turn, lowers future microvascular and macrovascular risks. …”
Section: B 396 397mentioning
confidence: 99%
“…Mało wiadomo o tym, w jaki sposób promować i utrzymywać PA. Kluczowe jest wsparcie pacjentów przez pracowników ochrony zdrowia w celu znalezienia dogodnego sposobu zwiększenia PA. Palenie tytoniu zwiększa ryzyko DM, CVD oraz przedwczesnego zgonu i powinno być stanowczo odradzane (patrz punkt 3a4.5) [387,403]. Modyfikacja stylu życia również może zapobiegać rozwojowi DM u osób z podwyż-szonym ryzykiem i obniża ryzyko mikro-i makronaczyniowe w przyszłości [404].…”
Section: A81 Interwencja W Zakresie Zmiany Stylu żYciaunclassified
“…[13] Smoking appears to increase the risk of type 2 diabetes mellitus. [31] Dietary factors: Dietary factor also influence the risk of developing type 2 diabetes.…”
Section: Causementioning
confidence: 99%