“…While the current study does not address the direct impact of individual components of infants' diet or the diets of their breastfeeding mothers on VIP, studies have found look duration to differentiate infants with varying concentrations of docosahexaenoic acid (DHA; Colombo, Kannass et al, 2004;Werkman & Carlson, 1996). Additionally, associations between general cognitive development and energy, protein and fat intake (Wachs et al, 1993), iron and infant temperament (Wachs, Pollitt, Cueto, Jacoby, & Creed-Kanashiro, 2005), and zinc and preschool verbal scores (Hubbs-Tait, Kennedy, Droke, Belanger, & Parker, 2007) suggest that dietary constituents other than energy may affect VIP.…”