2018
DOI: 10.1016/j.molliq.2018.01.121
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Relationship between hydrogen bond and viscosity for a series of pyridinium ionic liquids: Molecular dynamics and quantum chemistry

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Cited by 73 publications
(21 citation statements)
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“…The viscosity of IL was effect by hydrogen bond. For example, strength of hydrogen bonds is determined items to improve viscosity of pyridinium ionic liquids [138]. Ionic clustering will influence the IL properties and behaviors including viscosity, dissolution, and acidity or alkalinity [139].…”
Section: Physicochemical Properties Of Ionic Liquidsmentioning
confidence: 99%
“…The viscosity of IL was effect by hydrogen bond. For example, strength of hydrogen bonds is determined items to improve viscosity of pyridinium ionic liquids [138]. Ionic clustering will influence the IL properties and behaviors including viscosity, dissolution, and acidity or alkalinity [139].…”
Section: Physicochemical Properties Of Ionic Liquidsmentioning
confidence: 99%
“…In these cases, the impact of background viscosity changes attributed to the small change of water content (0-15%) was negligible. It is believed that the hydrogen bond between water and amine played a key role in the viscosity changes 19 of the DMEDA-based water-lean system. The increased water fraction enhanced hydrogen bond formation with the amine, resulting in an increase in viscosity.…”
Section: Viscositymentioning
confidence: 99%
“…However, the functional groups with polarity such as the amino group and carboxyl group of both SS and CMCS may form hydrogen bonds that can lead to crosslinking among SS and CMCS molecules. Moreover, it has been reported that the formation of hydrogen bonds between the components of the mixture can increase the viscosity [27]. As such, we hypothesize that intermolecular hydrogen bonds are formed among the SS and CMCS molecules, making the two components crosslink with each other.…”
Section: Samplesmentioning
confidence: 71%