Abbreviations: BCS, body condition score; SE, standard error;
SNF, solids not fat
IntroductionBody condition score (BCS) is a subjective measure of body energy reserve and is used as an indirect indicator of energy balance status. 1 It is a quick, non-invasive, inexpensive, visual and tactile way of assessing the degree of fatness of dairy animals 2 and it is recognized by the animal scientists and producers as an important factor in dairy bovine management. 3 Optimal body condition of dairy cow is important for obtaining elite herd and quantity milk production because low or excessive body energy reserve may have a greater risk of lower milk yield and higher milk somatic cell count, SCC. 4 Therefore, the ideal BCS of dairy animals throughout lactation not only optimizes milk yield, but also maximizes economic return. 5 Studies relating the effect of BCS on milk production and milk composition have provided inconsistent results. Ruegg & Milton, 6 and Domecq et al. 7 reported no significant effect of BCS at calving on subsequent milk production, while Markusfeld et al. 8 and Roche et al. 9 reported the contrary to the previous findings. Singh et al. 10 and Lents et al. 11 stated that BCS did not influence fat, SNF and specific gravity of milk, while Doreau et al. 12 reported high milk fat in fatty animals. However, negative correlation between BCS and milk yield, fat and SNF was observed by Mustaq & Quereshi. 13 Dairy cows with high milk yields have been displaying higher incidence of mastitis 14 that can be assessed by SCC or somatic cell score (SCS, log-transformed SCC) in milk. 15 Therefore, SCC is widely used as a marker to determine the udder health and quality of milk. 16 Very few studies have attempted to quantify the relationship between BCS and SCC. 6 Body condition score had a favorable correlation with SCS, but it was not strong, 4,17 while others 2,6 reported insignificant relationship between BCS and SCC. Hence, it is argued that there are no consistent results regarding the relationship between body condition score and milk yield, milk composition and milk somatic cell counts, viz. udder health status of dairy animals. Therefore, the present study was carried out to investigate the effect of body condition score on milk yield, milk composition and udder health status in terms of milk SCC of dairy bovines.
Materials and methodsThe experiment was conducted in and around the Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (Uttar Pradesh) to assess the effect of body condition score on milk yield, milk composition and udder health status of dairy bovines. In total, 100 lactating dairy bovines of second parity were selected from the Teaching Livestock Farm, the Narendra Deva University of Agriculture and Technology, Kumarganj, and from small dairy farms of nearby villages. The animals were selected randomly and observed for 4months. The data were collected at fortnightly intervals. Milking was done twice daily by hand-milking method. Body condition score of animals a...