2015
DOI: 10.1504/ijgw.2015.067754
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Removal of carbon dioxide from the atmosphere to reduce global warming: a modelling study

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Cited by 29 publications
(7 citation statements)
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“…In recent decades, several mathematical models are used to study the dynamical relationship of atmospheric 0.1emCO2 gas with forest, human population, and so on (Caetano et al, 2011; Devi & Gupta, 2018, 2020; Devi & Mishra, 2020; Misra & Verma, 2013, 2015; Misra et al, 2015; Shukla et al, 2015; Verma & Misra, 2018). Shukla et al (2015) studied the effect of using liquid species and planting green belt around the source on the reduction of 0.1emCO2 emissions. Misra and Verma (2015) proposed a nonlinear delay model to study the effect of delay in reforestation on the mitigation of atmospheric 0.1emCO2.…”
Section: Introductionmentioning
confidence: 99%
“…In recent decades, several mathematical models are used to study the dynamical relationship of atmospheric 0.1emCO2 gas with forest, human population, and so on (Caetano et al, 2011; Devi & Gupta, 2018, 2020; Devi & Mishra, 2020; Misra & Verma, 2013, 2015; Misra et al, 2015; Shukla et al, 2015; Verma & Misra, 2018). Shukla et al (2015) studied the effect of using liquid species and planting green belt around the source on the reduction of 0.1emCO2 emissions. Misra and Verma (2015) proposed a nonlinear delay model to study the effect of delay in reforestation on the mitigation of atmospheric 0.1emCO2.…”
Section: Introductionmentioning
confidence: 99%
“…As this model is non-linear, it is to be analyzed by using the stability theory of differential equations (Shukla et al, 2015;Goyal and Shukla, 2018).…”
Section: Mathematical Modelmentioning
confidence: 99%
“…It explores the impact of technological options on CO2 reduction, revealing that increasing implementation rates and efficiency effectively lower atmospheric CO2 levels. Shukla et al [11] proposed a nonlinear model to explore removing CO2 from the atmosphere using external species and photosynthesis.…”
Section: Introductionmentioning
confidence: 99%