DOI: 10.35376/10324/35146
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Removal of odor emissions from food fermentation and petrochemical production processes using biological treatment methods

Abstract: Memoria para optar al grado de Doctor, con Mención Doctor Internacional, presentada por el Ingeniero Ambiental: İlker AKMIRZA Siendo los tutores en la Universidad de Valladolid: Certifican que: İlker AKMIRZA ha realizado bajo su dirección el trabajo "Removal of odor emissions from food fermentation and petrochemical production processes using biological treatment methods", en el

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