“…Metabolic syndrome (MS) is a disease of modern civilization, being strongly correlated with lifestyle (diet and physical activity), and increase has been linked to the intake of high-fructose corn syrup associate a cluster of common pathologies ( Zimmet et al, 2001 ; Ferder et al, 2010 ; De Angelis et al, 2012 ; Chou et al, 2017 ). High consumption of fructose, a sugar widely used in the western world, is associated with pathological changes, including MS, obesity, glucose intolerance, type II diabetes, fatty liver and other liver diseases, hypertension, and cardiovascular diseases, in both experimental and clinical studies ( Elliott et al, 2002 ; Malik et al, 2010a ; Morris et al, 2012 ; Madani et al, 2015 ).…”