Replacement of fishmeal with commercial soybean meal and EnzoMeal in juvenile barramundi<i>Lates calcarifer</i>

Ma, Zhenhua; Hassan, Mahbubul; Allais, Laetitia; He, Tao; Leterme, Sophie C.; Ellis, Amanda; McGraw, Barry; Qin, Jianguang

doi:10.1111/are.13790

Cited by 9 publications

(16 citation statements)

References 57 publications

(61 reference statements)

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“…In this study, the pepsin activity gradually increased with SBM up to 30% replacement level and then decreased, whereas the intestinal trypsin and amylase (but not lipase) activities depressed with the increasing dietary SBM level. Similar results were observed in previous studies with Chinese sucker Myxocyprinus asiaticus (Yu, Gong, Yuan, & Lin, ), Japanese seabass Lateolabrax japonicus (Li et al, ; Zhang et al (); gibel carp Carassius auratus gibelio (Liu et al, ), barramundi Lates calcarifer (Ma et al, ) and Totoaba macdonaldi (Fuentes‐Quesada et al, ). SBM used in the present study was a widely used commercial product without any additional treatment, which contained numerous ANFs (such as trypsin inhibitor, phytic acid, soy saponins and isoflavones, lectins, β‐conglycinin and glycinin) and flatulence factors (such as raffinose and stachyose) (Al‐Kahtani, ; Francis et al, ).…”

Section: Discussionsupporting

confidence: 89%

“…SBM used in the present study was a widely used commercial product without any additional treatment, which contained numerous ANFs (such as trypsin inhibitor, phytic acid, soy saponins and isoflavones, lectins, β‐conglycinin and glycinin) and flatulence factors (such as raffinose and stachyose) (Al‐Kahtani, ; Francis et al, ). It is well known that the high level of ANFs and/or flatulence factors in SBM could reduce the digestive enzymes activities, thereby reducing the digestibility of feedstuff (Deng et al, ; Hu et al, ; Li et al, 2014; Liu et al, ; Ma et al, ; Takii, Kawamura, Nakamura, Kumai, & Yoshizawa, ). Thus, the decreased digestive enzyme activities and growth rate of fish fed high replacement level of FM with SBM (beyond 45% replacement level) in this study may be partly ascribed to the ANFs and/or flatulence factors present in SBM, but the exact mechanisms need further investigation.…”

Section: Discussionmentioning

confidence: 99%

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Evaluation of soybean meal as alternative to fish meal in diet for juvenile Asian red‐tailed catfish (Hemibagrus wyckioides)

Zhang

Wang

et al. 2019

Aquacult Nutr

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A feeding trial was conducted to determine the amount of soybean meal (SBM) that could replace fish meal (FM) without compromising growth and health of Asian red‐tailed catfish (Hemibagrus wyckioides). Five isonitrogenous and isoenergetic diets (S0, S15, S30, S45 and S60) were formulated with SBM to replace 0%, 15%, 30%, 45% and 60% of FM. The replacement level up to 30% improved daily growth coefficient, plasma adenosine monophosphate deaminase (AMPD) and alanine aminotransferase (ALT) activities and IgM content, and hepatic ALT, aspartate aminotransferase (AST) and glutathione reductase activities, whereas these were depressed by a further inclusion. The highest protein efficiency ratio and lowest feed conversion ratio were observed in fish fed the S15 diet. Replacement of FM with SBM generally decreased plasma insulin and insulin‐like growth factor 1 (IGF‐1) contents and hepatic catalase activity, whereas no significant differences were observed among fish fed the S0, S15 and S30 diets. In contrast, replacing FM with SBM generally increased blood urea nitrogen content, and that was higher in fish fed the S60 diet compared to fish fed the S0 diet. The highest growth hormone (GH) and glutamate dehydrogenase (GDH) activities were observed in fish fed the S30 diet. Fish fed the S30 and S45 diets exhibited the highest hepatic AMPD, GDH, IGF‐1 and target of rapamycin mRNA levels and muscle AMPD and GDH mRNA levels, whereas those were lowest in fish fed the S60 diet. These results indicate that under the reported conditions SBM may be included in the diet up to 222 g/kg as a substitute for FM, replacing about 30% of FM protein in juvenile H. wyckioides.

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Section: Discussionsupporting

confidence: 89%

Section: Discussionmentioning

confidence: 99%

Evaluation of soybean meal as alternative to fish meal in diet for juvenile Asian red‐tailed catfish (Hemibagrus wyckioides)

Zhang

Wang

et al. 2019

Aquacult Nutr

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“…Low feed intake was commonly recognized as a characteristic of fish fed with soybean-based diets, publishable reported in numeral carnivore fishes including rainbow trout, chinook salmon (Bureau et al, 1998), Asian sea bass (Ma et al, 2018;Tantikitti et al, 2005), spotted rose snapper (Lutjanus guttatus) (Silva-Carrillo et al, 2012), silvery-black porgy (Sparidentex hasta) (Yaghoubi et al, 2016) and red sea bream (Tola et al, 2019a(Tola et al, , 2019b). Decreased feeding rates of Asian sea bass fed with the LFM diet were possibly attributed to antinutritional factors in soybean meal.…”

Section: Growth Performance and Feed Utilizationmentioning

confidence: 99%

Effects of dietary tuna hydrolysate supplementation on feed intake, growth performance, feed utilization and health status of Asian sea bass ( Lates calcarifer ) fed a low fish meal soybean meal‐based diet

Tola

Sommit

Seel-audom

et al. 2022

Aquaculture Research

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This study aimed to examine the effects of dietary tuna hydrolysate supplementation on feed intake, growth, feed utilization and health status of Asian sea bass. Experimental diets included a high fish meal‐based diet (HFM diet) containing 45% of fish meal, a low fish meal‐based diet (LFM diet) in which 55% of fish meal protein was replaced with soybean meal and the LFM diet coated with 2.5% tuna hydrolysate (LFM + TH diet). Fish were fed diets for 8 weeks. Growth rate, feed intake, feed efficiency, protein efficiency ratio, nitrogen retention, intraperitoneal fat and serum albumin of fish‐fed LFM + TH diet were significantly higher than those of fish‐fed LFM diet (p < 0.05). No significant differences in carcass chemical compositions, serum cholesterol, triglyceride, aspartate aminotransferase, lysozyme activity, superoxide dismutase and trypsin and lipase activities were found in hepatopancreas and anterior intestine among the dietary treatments. Fish‐fed LFM + TH diet displayed a longer length of distal intestine villi than those of fish‐fed LFM + TH diet. No histopathological changes in the liver were observed in this study. The results suggest that dietary supplementation of 2.5% tuna hydrolysate is sufficient to enhance the diet palatability, which can increase the replacement levels of fish meal protein with soybean meal up to 55% in a low fish meal soybean meal‐based diet without negative impacts on feed intake and growth performance of juvenile Asian sea bass.

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“…As an aquatic species widely cultivated in Australia and Asian countries, barramundi (Lates calcarifer) has the characteristics of fast growth, easy propagation and domestication (Liu et al, 2018;Ma et al, 2018Ma et al, , 2019. Barramundi also has a long history of breeding and research, as well as extensive studies on its lipid and carbohydrate requirements.…”

Section: Introductionmentioning

confidence: 99%

Influence of Non-protein Diets on Hepatic Metabolism and Endocrine in Barramundi (Lates calcarifer)

Zhou

et al. 2021

Front. Mar. Sci.

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This study evaluated the effects of different dietary non-protein energy sources on hepatic metabolism and endocrine of barramundi. Fish were fed iso-energy diets (18 MJ kg–1) with two types of non-protein energy source in the experimental group and a regular diet was used as the control. The feeding trial lasted 56 days. In the present study, CPT1 and SCD expression in fish fed high lipid diet were upregulated and liver lipid metabolism was more active than the control group. Serum biochemical parameters including serum glucose, serum triacylglycerol and serum cholesterol were significantly increased. The IGF-I and IGF-II expressions were significantly upregulated, and growth performances were improved in fish fed the high lipid diet. When barramundi were fed with the high carbohydrate diet, GK expression was downregulated and cPEPCK expression was upregulated, indicating that glycogen might accumulate in liver. The fluctuation of serum biochemical parameters and the growth performance were not significantly different compared to the control group. In conclusion, high lipid diet can shorten the raising period, but it causes the change of metabolic level and the increase of useless adipose tissue; The high carbohydrate diet did not significantly improve the growth performance, and no significant metabolic abnormalities were observed, indicating that carbohydrate has the potential to be the feed energy supply source for juvenile barramundi. The results provide insights for further understanding the availability of non-protein energy sources in the diet of juvenile barramundi.

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Replacement of fishmeal with commercial soybean meal and EnzoMeal in juvenile barramundiLates calcarifer

Cited by 9 publications

References 57 publications

Evaluation of soybean meal as alternative to fish meal in diet for juvenile Asian red‐tailed catfish (Hemibagrus wyckioides)

Evaluation of soybean meal as alternative to fish meal in diet for juvenile Asian red‐tailed catfish (Hemibagrus wyckioides)

Effects of dietary tuna hydrolysate supplementation on feed intake, growth performance, feed utilization and health status of Asian sea bass ( Lates calcarifer ) fed a low fish meal soybean meal‐based diet

Influence of Non-protein Diets on Hepatic Metabolism and Endocrine in Barramundi (Lates calcarifer)

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