“…They include abiotic factors such as precipitation, temperature, number of dry months and photoperiod (Frankie et al, 1974;Leigh and Windsor, 1982;Opler et al, 1976;Prasad and Hegde, 1986;Reich and Borchert, 1984;Van Schaik et al, 1993;Wright and Van Schaik, 1994); seed dispersers and predators (Ashton et al, 1988;Foster, 1982; Gautier-Hion, 1991;Janzen, 1967;Snow, 1965;Wheelwright, 1985); favourable seed germination conditions (Garwood, 1983;Primack, 1987) and phylogenetic relationship hypothesis (Gorchov, 1990;Kochmer and Handel, 1986;Martin-Gajardo and Morellato, 2003;Poulin et al, 1999;Smith-Ramı´rez et al, 1998). At the same instant plant life-history characters or ecological traits have been proposed to affect the fruiting phenology including life form (Marques et al, 2004;Ramı´rez, 2002;Sarmiento and Monasterio, 1983), plant physiognomic groups (Bhat, 1992;Funch et al, 2002;Williams et al, 1999), forest structure (Newstrom et al, 1994;Shukla and Ramakrishnan, 1982), dispersal modes (Griz and Machado, 2001;Smythe, 1970;Snow, 1965) and plant sexual systems (Bawa et al, 1985;Kang and Bawa, 2003;Ramı´rez, 2005). These studies have warranted that the variation in fruiting patterns may be associated with the categories of different ecological traits.…”