Researches on the micoflora of the mustard seeds (in vitro)

Gruia, Liviu; Cristea, Stelica; Zală, C. R.

doi:10.1016/j.jbiotec.2016.05.248

Cited by 1 publication

(1 citation statement)

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“…The population is expected to remain at that level until 2100 (UN Report, 2021). Despite the multiple changes in agricultural systems brought about genetic advancement, biotechnologies, improved cropping technologies, in the last decades, there has been a considerable rise in the significance of pesticides, driven by the need to raise agricultural productivity and guarantee sufficient food supply for the expanding world population (Partal et al 2013;Popa et al 2013;Sărăţeanu et al 2013;Partal et al 2014;Zală et al 2014;Bălașu et al 2015;Gruia et al 2016;Sărățeanu et al 2016;Bonciu, 2018;Bonciu, 2019;Sărățeanu et al 2019;Bonciu, 2020a;Bonciu, 2020b;Sărățeanu et al 2020;Bonciu et al 2021;Bonciu et al 2022;De Souza and Bonciu, 2022a;De Souza and Bonciu, 2022b). Despite the fact that resistance is now regarded as the disease's most cost-efficient and successful control strategy, additional fungicides used is still remaining an important part of integrated disease management.…”

Section: Introductionmentioning

confidence: 99%

Global Pesticide Market: Size, Trends, Forecasts

SĂLCEANU¹,

PARASCHIVU²,

Cotuna³

et al. 2023

AAMC

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Worldwide pesticides are used by farmers for growing more food on less land by protecting crops from pests, diseases and weeds as well as raising productivity per hectare. Also, pesticides enable farmers to produce safe, quality foods at affordable prices. Therefore, the market for agricultural pesticides is anticipated to rise by $ 26.23 billion between 2021 and 2025. Pesticide residues can be discovered in a wide range of common foods and drinks, such as prepared meals, water, wine, fruit juices, snacks, and animal feeds. Furthermore, it should be noticed that chemical pesticides have been linked to a variety of detrimental health consequences, including impacts on the skin, gastrointestinal system, nervous system, respiratory system, reproductive system, and endocrine system. The current review was carried out using an objective mixture of primary and secondary information, including inputs from key participants in pesticides industry. Also, it aims at highlighting the urgent need for a new concept in agriculture involving a drastic reduction in the use of chemical pesticides, driving the market to bio-based pesticides.

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Section: Introductionmentioning

confidence: 99%