2020
DOI: 10.21059/buletinpeternak.v44i2.51347
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Resistance Profile of Extended Spectrum Beta Lactamase-Producing Escherichia coli Bacteria using Vitek® 2 Compact Method

Abstract: This study aimed to determine the resistance profile and the nature of multidrug resistance in Extended Spectrum Beta Lactamase (ESBL)-producing Escherichia coli (E.coli) against several classes of antibiotics. Positive isolates of ESBL-producing E.coli were tested for antibiotic sensitivity using the VITEK® 2 compact method which then analyzed automatically. The results showed an antibiotic resistance profile against ESBL-producing E.coli showed the highest level of antibiotics in beta lactam, amoxicillin, am… Show more

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Cited by 4 publications
(2 citation statements)
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“…The majority of genes responsible for ESBL appear as CTX-M, SHV, and TEM variants. However, there are also other genes responsible for resistance [39,[56][57][58]. In the study of Laudy et al [59], similar to the present study, although ESBL-producing Pseudomonas aeruginosa strains obtained from phenotypic test results, they could not detect all the genes it screened at the same rate.…”
Section: Discussionsupporting
confidence: 66%
“…The majority of genes responsible for ESBL appear as CTX-M, SHV, and TEM variants. However, there are also other genes responsible for resistance [39,[56][57][58]. In the study of Laudy et al [59], similar to the present study, although ESBL-producing Pseudomonas aeruginosa strains obtained from phenotypic test results, they could not detect all the genes it screened at the same rate.…”
Section: Discussionsupporting
confidence: 66%
“…Kasus kejadian Escherichia coli penghasil ESBL pada ternak ayam komersial di Kabupaten Blitar merupakan kasus kejadian Escherichia coli penghasil ESBL yang mengalami resistensi terhadap beberapa antibiotik terutama golongan antibiotik beta lactam (cephalosphorin generasi ketiga dan monobactam) (Wibisono et al, 2020a); (Wibisono et al, 2020b); (Wibisono et al, 2020c); (Wibisono et al, 2020d); (Witaningrum et al, 2020). Hasil penelitian menunjukkan bahwa pada ternak ayam komersial terdapat 94,5% (345/365) positif terdapat Escherichia coli.…”
Section: Hasil Dan Pembahasan Deskripsi Kasus Dan Faktor Risikounclassified