Resistance to high temperatures salmonellosis circulating in Kemerovo region

Abstract

Anti-lactoferrin activity (AlfA) is one of the factors contributing to the persistence of V. cholerae in human body in formation of human vibriocarriers. It is shown that in the AlfA mechanism cholera vibrio lectins are participating as an initial link specifically binding to lactoferrin at the surface of microbial cells, providing for subsequent cleavage of this protein with the help of V. cholerae exoproteases. Lectins are proteins or glycoproteins of non-immune class, capable to reversibly bind to the carbohydrate fraction of glycoconjugates without breaking the covalent structure of any of the recognizable glycosyl ligands. As glycoproteins, lectins ensure the complementary highly specific carbohydrate-protein binding of the active sites of target cells (namely lactoferrin). It is proved that all V. cholerae El Tor and Bengal strains possess hexose-specific lectin receptors (especially mannose). Atoxigenic V. cholerae O1 and O139 strains possess, in addition to hexose receptors, lectins specific to aminosugars.