2013
DOI: 10.3389/fpls.2013.00222
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Resistance to sap-sucking insects in modern-day agriculture

Abstract: Plants and herbivores have co-evolved in their natural habitats for about 350 million years, but since the domestication of crops, plant resistance against insects has taken a different turn. With the onset of monoculture-driven modern agriculture, selective pressure on insects to overcome resistances has dramatically increased. Therefore plant breeders have resorted to high-tech tools to continuously create new insect-resistant crops. Efforts in the past 30 years have resulted in elucidation of mechanisms of … Show more

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Cited by 20 publications
(13 citation statements)
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“…This present study demonstrates that the insect resistance based on type IV leaf glandular trichomes and acylsucrose secretions derived from S. pimpinellifolium TO-937 and introgressed in a nearly-isogenic BC 5 S 2 tomato line ABL 10-4 can be used as a sustainable control approach to reduce the fitness of the greenhouse whitefly T. vaporariorum on this crop. Transfer of phytochemical-mediated resistance to cultivated tomato species as a means to control multiple pests could significantly reduce the use of agrochemical sprays [28,29,31,68,72]. Previous studies on control of whiteflies based on acylsugar secretions bred from the wild tomato S. pennellii [68,73,74] resulted in sticky plant materials whose use might interfere with the effectiveness of natural enemies used in biological control programs [75,76].…”
Section: Discussionmentioning
confidence: 99%
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“…This present study demonstrates that the insect resistance based on type IV leaf glandular trichomes and acylsucrose secretions derived from S. pimpinellifolium TO-937 and introgressed in a nearly-isogenic BC 5 S 2 tomato line ABL 10-4 can be used as a sustainable control approach to reduce the fitness of the greenhouse whitefly T. vaporariorum on this crop. Transfer of phytochemical-mediated resistance to cultivated tomato species as a means to control multiple pests could significantly reduce the use of agrochemical sprays [28,29,31,68,72]. Previous studies on control of whiteflies based on acylsugar secretions bred from the wild tomato S. pennellii [68,73,74] resulted in sticky plant materials whose use might interfere with the effectiveness of natural enemies used in biological control programs [75,76].…”
Section: Discussionmentioning
confidence: 99%
“…Plant resistance to arthropod herbivores is often mediated by phytochemicals that negatively affect the feeding, growth, or reproduction of the pest [27][28][29][30]. In this sense, wild relatives of tomato have been shown to possess effective means of dealing with several insect pests [28,31].…”
Section: Introductionmentioning
confidence: 99%
“…Although it is largely unknown which terminal plant defenses determine resistance or susceptibility to mites, negative correlations were found between mite fitness and several plant secondary metabolites (18,(25)(26)(27). How plants detect spider mite feeding is poorly understood, but analyses of transcriptional networks have suggested the involvement of receptor-like kinases reminiscent of other plant-herbivore interactions (28). These receptors may be involved in the recognition of molecules (elicitors) released during the onset of the plant-pathogen or plant-herbivore interaction (29).…”
mentioning
confidence: 99%
“…Finally one may wonder if cultivated tomato is a good model for wild plants. Cultivated and wild plants may differ considerably ( VanDoorn and de Vos, 2013 ; Whitehead et al, 2017 ). However, cultivated tomatoes treated with JA produce fewer fruits and fewer seeds per plant ( Redman et al, 2001 ) like also wild solanaceous plants do ( Baldwin, 1998 ).…”
Section: Discussionmentioning
confidence: 99%