1987
DOI: 10.1007/bf00329660
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Resolution of four pectate lyase structural genes of Erwinia chrysanthemi (EC16) and characterization of the enzymes produced in Escherichia coli

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Cited by 75 publications
(47 citation statements)
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“…PelA exhibits a very poor macerating ability and seems always to be produced at very low levels (22,224). Nevertheless, a mutation in the pelA gene results in a delay of symptoms (29).…”
Section: Effect Of Ph On the Expression Of Pectinolytic Enzymesmentioning
confidence: 99%
“…PelA exhibits a very poor macerating ability and seems always to be produced at very low levels (22,224). Nevertheless, a mutation in the pelA gene results in a delay of symptoms (29).…”
Section: Effect Of Ph On the Expression Of Pectinolytic Enzymesmentioning
confidence: 99%
“…Unlike most saccharidases, the Pels have an unusually high pH optimum, ranging from 8 to 10 (Kotoujansky, 1987). The four Pel proteins of Erwinia chrysanthemi have a pH optimum between 8.9 and 9.5 (Barras et al, 1987). AI1 Pels are Ca2+ dependent and require Ca2' for in vitro activity.…”
mentioning
confidence: 99%
“…Four structural genes coding for the PLs secreted by E. chrysanthemi EC16 have been cloned and sequenced (13). These have been described as catalyzing the endolytic depolymerization of polygalaturonate (PGA), with PLa, PLb, and PLc catalyzing the formation of unsaturated dimer, trimer, and tetramer, respectively, and PLe catalyzing the formation of dimer, tetramer, and larger oligomers (1). By using ion-pair reverse-phase high-performance liquid chromatography (HPLC) and a chromatographic system employing an automatic sample injector, the kinetics of the formation of individual unsaturated oligogalacturonates, ranging in degree of polymerization (DP) from DP 2 to 13, has been determined (10).…”
mentioning
confidence: 99%
“…If this is the case, the evolutionary changes that have occurred have provided very specific changes in the depolymerization mechanism, along with changes in the pI of the protein products and upstream regulatory sequences. The very basic property of the PLe (pI 10), along with its depolymerization mechanism, may account for its potent macerating activity, especially in relation to PLa (1,13).…”
mentioning
confidence: 99%