“…Ficin contains a mercapto group, -SH, at its active site, which in part explains its similarity in catalytic behavior to papain from green papaya fruit, bromelin from pineapple juice, and bromelain from stalks of mature pineapple plants. Undoubtedly, the variety of synthetic reactions catalyzed by ficin will prove to be as great as when papain is employed as the enzyme (2). A few extensions of fichi-catalyzed syntheses have been those between benzenesulfonhydrazide (3) and the familiar soluble, acylated amino acids: hippuric acid, carbobenzoxyglycine, carbobenzoxy-L-alanine, and carbobenzoxy-DL-alanine.…”