“…Many investigators studied the effect of N, P and K either alone or in combinations with each other from recommendation doses of them or with some micronutrients especially boron on vegetative growth and productivity of some cruciferous vegetables and stated that increasing NPK fertilizer rates or doses increased plant growth, yield and quality (Cutcliffe and Munro, 1976;Csizinszky, 1996;Wenqiang et al, 2004;Dhakal et al, 2009;Li et al, 2011;Elahi, 2015;Filho et al, 2015;Sharma, 2016 andMetwaly, 2017) on cauliflower, (Islam et al, 2010;El-Helaly, 2012;Neethu et al, 2015;Singh et al, 2015;Doklega and Abd El-Hady, 2017) on broccoli. On the other hand, very few investigations have been made to study the influence of different blends of commercial inorganic NPK fertilizers resulting from combinations between NPK fertilizer ratio and rates on growth and field performance of either current or recent cauliflower cultivars.…”