Response of hot pepper (Capsicum annuum L.) to mulching practices under planted greenhouse condition

Liang, Yinli; Wu, Xing; Zhu, Juanjuan; MaoJuan, Zhou; Peng, Qiang

doi:10.1016/j.agwat.2011.07.010

Cited by 28 publications

(14 citation statements)

References 44 publications

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“…In addition, CO 2 released from Rs in greenhouse was one of the carbon sources for photosynthesis, and mulching practices provided the carbon source for cucumber production (Bayer et al, 2015). Therefore, mulching was also recommended as a component within an integrated crop management programme for crop production in greenhouse (Liang et al, 2011).…”

Section: Resultsmentioning

confidence: 99%

“…Soil temperature (Ts) in each plot was automatically recorded every hour, for the entire growing seasons, at 5, 10, 20, and 35 cm soil depths, in 2012 and 2013, using a portable LCD soil temperature meter TPJ-21 (Zhejiang Top Instrument Co., Ltd., China). Soil water content (SWC) -at 10, 20, 30, and 40 cm soil depths -was measured through TDR (time domain reflectometry) (Liang et al, 2011). Soil pH at 0-20 cm soil depth was measured in aqueous soil extracts in deionized water and soil (1:2.5 soil:water).…”

Section: Methodsmentioning

confidence: 99%

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Temporal and spatial variation of soil respiration under mulching in a greenhouse cucumber cultivation

Lan

Liang

2016

Pesq. agropec. bras.

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-The objective of this work was to determine the temporal and spatial variations of soil respiration (Rs) in a greenhouse, as well as the factors causing them, in a soil covered with different mulching types and cultivated with cucumber (Cucumis sativus). Four mulching treatments were applied to a soil cultivated with cucumber: CK, conventional practice without mulch; FM, plastic film mulch; CM, combined mulch of plastic film with wheat straw; and SM, wheat straw mulch. Rs was measured by a soil respiration chamber connected to a portable infrared gas analyzer, and the differences of Rs between mulchings were evaluated. Rs was significantly lower in the control than in the treatments with mulch. In addition, Rs was higher in the position on the soil near plants (5.4 µmol CO 2 m -2 s -1 ) than in the positions between plants (4.7 µmol CO 2 m -2 s -1 ) and rows (3.9 µmol CO 2 m -2 s -1 ). Soil water content and temperature had an interacted effect on Rs. Cucumber root biomass and root vigor should also be incorporated as predictor variables for Rs in the succession crops, mainly for accurately estimating carbon cycling in agroecosystems in a greenhouse.Index terms: Cucumis sativus, climate change, soil CO 2 emission, soil quality.Variação temporal e espacial da respiração do solo sob cobertura em cultivo de pepino em estufaResumo -O objetivo deste trabalho foi determinar as variações temporais e espaciais da respiração do solo (Rs) em casa de vegetação, assim como os fatores que as causam, em um solo com diferentes coberturas, cultivado com pepino (Cucumis sativus). Quatro tratamentos de cobertura foram aplicados ao solo cultivado com pepino: CK, prática convencional sem cobertura; FM, cobertura com filme plástico; CM, cobertura com filme plástico e palha de trigo; e SM, cobertura com palha de trigo. A Rs foi medida por meio de uma câmara de respiração de solo, conectada a um analisador de gás infravermelho, e as diferenças de Rs entre as coberturas foram avaliadas. A Rs foi significativamente menor no controle do que nos tratamentos com cobertura. Além disso, a Rs foi mais elevada nas posições de solo próximas das plantas (5,4 µmol CO 2 m -2 s -1 ) do que nas posições entre plantas (4,7 µmol CO 2 m -2 s -1 ) e entre linhas (3,9 µmol CO 2 m -2 s -1 ). O teor de água no solo e a temperatura do solo apresentaram efeito interativo sobre a Rs. A biomassa e o vigor radiculares do pepino devem ser incorporados como variáveis preditoras de Rs nos cultivos em sucessão, principalmente para a estimação acurada do ciclo do carbono em agroecossistemas, em casa de vegetação.Termos para indexação: Cucumis sativus, mudanças climáticas, emissão de CO 2 do solo, qualidade do solo.

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Section: Resultsmentioning

confidence: 99%

Section: Methodsmentioning

confidence: 99%

Temporal and spatial variation of soil respiration under mulching in a greenhouse cucumber cultivation

Lan

Liang

2016

Pesq. agropec. bras.

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“…Menurut Hassan et al (1995) pemulsaan secara praktis meningkatkan produksi cabai, dan mungkin berhubungan dengan kelembaban tanah dan suhu yang optimal, yang meningkatkan hasil tanaman. Liang et al (2011) menyimpulkan bahwa kombinasi mulsa plastik dan mulsa jerami mampu bekerja baik untuk optimalisasi pertumbuhan tanaman, dan hasil panen cabai.…”

Section: Taraf Perlakuanunclassified

Sifat Kimia Tanah, Populasi Bakteri Pelarut Fosfat, Dan Hasil Cabai Pada Aplikasi Beberapa Jenis Mulsa Pada Inceptisol Ngemplak, Boyolali

2018

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<p align="left"><em>Mulch was often applied on chili pepper cultivation. It aimed to cover the soil from various factors which can reduce the yield. This research aims to study the effect of various types of mulch (silver-black plastic and straw) to soil chemical properties, population of PSB, and chili pepper yield (harvest time, weight of dry plant biomass, and weight of fresh fruit per plant), also to study the correlation between the population of PSB with chili pepper yield. The research has been conducted from December 2015 until October 2016, on an inceptisol field in Ngemplak, Boyolali. The variables of this research are soil properties (pH, organic-carbon, total-N, available-P, and exchangeable-K), total-PSB, and chili pepper yield (harvest time, a weight of dry plant biomass, and weight of fresh fruit per plant). The result showed that various types of mulch application significantly increased soil-pH, soil total-N, soil available-P, total-PSB, a weight of dry plant biomass, a weight of fresh fruit per plant, and fastened harvest time. It also tends to increase organic-carbon and soil exchangeable-K. There were strong correlations between total-PSB and harvest time, a weight of dry plant biomass, and weight of fresh fruit per plant. The best result showed by silver-black plastic mulch application.</em></p>

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“…Yerfıstığında malç kullanıldığında elde edilen verimin malç kullanılmamasına göre %94.5 daha fazla olduğu tespit edilmiştir (Ramakrishna et al 2006). Sera koşullarında yetiştirilen acı biberde, damlama sulama + malç uygulamasında verim ve WUE değerleri sırasıyla 40.1 ton ha -1 ve 261.0 kg ha mm -1 , malçsız uygulamada ise 24.3 ton ha -1 ve 131.5 kg ha mm -1 olarak bildirilmiştir (Liang et al 2011). Raina et al (1999), ise domateste damlama sulama, damlama + malç ve yüzey sulama uygulamalarının su kullanım etkinliklerini sırasıyla 29.0, 40.0 ve 17.5 kg ha mm -1 olarak belirtmiştir.…”

Section: Bulgular Ve Tartışmaunclassified

Farklı renkli su yastıklarının sera koşullarında biberin (Capsicum annum L.) verimi ve su kullanma etkinliği üzerine etkileri

GERÇEK¹

2013

Tarım Bilimleri Dergisi

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ÖZETBu çalışmada renkli su yastıklarının, yaz döneminde serada yetiştirilen uzun şekilli Yalova Çarliston ve Demre Sivri çeşitlerinin verimi ve sulama suyu kullanımı üzerine etkileri araştırılmış ve damlama sulama yöntemi ile karşılaştırılmıştır. Çalışmada, hektara ve bitki başına verim, bitki başına ve metrekaredeki meyve adedi ve dönemlik su tüketimi değerleri incelenmiştir. Her iki çeşit için su yastıkları, değerlendirilen parametreler açısından damlama sulamaya göre istatistiksel olarak daha yüksek, ancak dönemlik su tüketimi açısından ise daha düşük değer vermiştir. Demre Sivri çeşidinde hektara verim değerleri beyaz, mavi ve siyah su yastıklarında sırası ile 73.7, 74.0 ve 71.4 ton, damlama sulamada ise 52.5 ton olarak bulunmuştur. Yalova Çarliston çeşidinde bu değerler sırasıyla 56.0, 57.0 ve 60.0 t ha -1 iken, damlama sulamada 44.7 t ha -1 olarak olmuştur. Mevsimlik bitki su tüketimleri su yastıkları ve damlama sulama yöntemlerinde sırasıyla 461 ve 584 mm olmuştur. Bu sonuçlar, serada biber yetiştiriciliğinde su yastıkları ile sulama yönteminin verim ve su kullanım etkinliği açısından damlama sulamaya göre daha başarılı olduğunu göstermiştir. ABSTRACTIn this study, the effects of colored water pillows on yield and water use efficiency in Yalova Çarliston and Demre Sivri long-type green pepper cultivars grown in greenhouse during summer were investigated, and compared to the drip irrigation method. Yield per hectare and per plant; number of fruits per plant and per square meter, and seasonal water consumption were determined. In both cultivars, the water pillows gave statistically higher values for the

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Response of hot pepper (Capsicum annuum L.) to mulching practices under planted greenhouse condition

Cited by 28 publications

References 44 publications

Temporal and spatial variation of soil respiration under mulching in a greenhouse cucumber cultivation

Temporal and spatial variation of soil respiration under mulching in a greenhouse cucumber cultivation

Sifat Kimia Tanah, Populasi Bakteri Pelarut Fosfat, Dan Hasil Cabai Pada Aplikasi Beberapa Jenis Mulsa Pada Inceptisol Ngemplak, Boyolali

Farklı renkli su yastıklarının sera koşullarında biberin (Capsicum annum L.) verimi ve su kullanma etkinliği üzerine etkileri

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