Merkel cells are rare epidermal cells whose function in the skin is still debated. These cells localize to highly touch-sensitive areas of vertebrate epithelia, including palatine ridges, touch domes and finger tips. In most cases, Merkel cells complex with somatosensory afferents to form slowly adapting touch receptors; it is unclear, however, whether mechanosensory transduction occurs in the Merkel cell, the somatosensory afferent or both. Classic anatomical results suggests that Merkel cells are sensory cells that transduce mechanical stimuli and then communicate with sensory afferents via neurotransmission. This model is supported by recent molecular, immunohistochemical and physiological studies of Merkel cells in vitro and in intact tissues. For example, Merkel cells express essential components of presynaptic machinery, including molecules required for release of the excitatory neurotransmitter glutamate. Moreover, Merkel cells in vitro and in vivo are activated by mechanical stimuli, including hypotonic-induced cell swelling. Although these findings support the hypothesis that Merkel cells are sensory receptor cells, a definitive demonstration that Merkel cells are necessary and sufficient to transduce touch awaits future studies.
Keywords
epidermis; mechanotransduction; somatosensory; touch
Somatosensory transduction in the oral cavityAlong with the senses of taste and olfaction, the somatic senses of touch, thermoreception and pain (nociception) contribute to our ingestion and enjoyment of food. In the oral cavity, somatosensory neurons of the trigeminal, glossopharyngeal and vagal nerves encode information about the chemical and physical qualities of foodstuffs (Simon et al., 2006). For example, polymodal nociceptors innervating the tongue and palate are essential for detecting the pungent tastants found in chili peppers and wasabi (Caterina et al., 2000;Bautista et al., 2006;Kwan et al., 2006), as well as cooling agents such as menthol (Daniels and McKemy, 2007). In addition to these chemical irritants, polymodal nociceptors are activated by noxious temperatures, harsh mechanical stimuli and inflammatory mediators.The oral epithelium is also innervated by mechanosensitive neurons that monitor the positions of the tongue and foodstuffs during chewing. In the palate, at least four subtypes of somatosensory receptors have been classified as touch receptors based on morphological similarities to touch-sensitive neurons that innervate the skin. One receptor subtype, the Merkel cell-neurite complex, is particularly abundant in palatine ridges (Tachibana et al., 1997;Nunzi et al., 2004). Although the role of Merkel cell-neurite complexes in innocuous touch is well established, the function of the Merkel cell within the complex is still debated. Here, we present an historical overview of the discovery of somatosensory mechanoreceptors and review progress on the role of Merkel cells in somatosensation. This manuscript is intended to complement excellent reviews of somatosensation in the oral cavity (S...