1990
DOI: 10.1016/0921-4488(90)90086-l
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Response to water deprivation by Yankasa ewes under different physiological states

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Cited by 23 publications
(14 citation statements)
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“…Barbarine breed is known by their attitude of adaptation to dry areas conditions.Waterdeprived ewes drank much more at each drinking time that control ewes. Our results agree with previous work [9]. The rumen is known to be a water reservoir that can store a large volume of water taken in at the end of dehydration period.…”
Section: Discussionsupporting
confidence: 93%
“…Barbarine breed is known by their attitude of adaptation to dry areas conditions.Waterdeprived ewes drank much more at each drinking time that control ewes. Our results agree with previous work [9]. The rumen is known to be a water reservoir that can store a large volume of water taken in at the end of dehydration period.…”
Section: Discussionsupporting
confidence: 93%
“…When psychological stress is kept at a minimum, physiological reactions and endocrine changes are mostly related to the intensity of the thermal stress and the heat tolerance of the animals. There is a high variability in the basal cortisol levels among species, breeds and individuals of wild and domestic ungulates (Alvarez and Johnson 1971;Fulkerson et al 1980;Aganga et al 1990). In thermoneutral environments, cattle blood cortisol concentrations varies widely: 1,5-5, 9 μ.dl −1 ; 0,82-2,5 μ.dl −1 ; 1,0-1,6 μ.dl −1 (Ingraham et al 1976;Fulkerson et al 1980;Wise et al 1988 that the breed and individuals are the main source of variation.…”
Section: Discussionmentioning
confidence: 99%
“…Instead, we observed higher weight gains for treatments including 30 and 50% forage cactus (167 and 153g, respectively) compared to the control diet (106g), strengthening the argument for the value of forage cactus as a water resource. Some authors have evaluated the effect of water restriction on animal performance (AGANGA et al, 1990;ALAMER & Al-HOZAB, 2004) observed that decrease in water consumption reduces the dry matter intake in sheep. This reduction in food consumption results in a decrease in the productive performance of the animal.…”
Section: Resultsmentioning
confidence: 99%