“…A variety of detrimental changes at the biochemical, physiological and molecular levels have been demonstrated in conifers and deciduous trees (Koch et al, 1998;Kopper and Lindroth, 2003;Richet et al, 2011Richet et al, , 2012Zhang et al, 2014a). Experimental evidence indicates that not only species but also cultivars, genotypes and clones, show different sensitivity to O 3 (Calatayud et al, 2011;Castagna et al, 2015;Dumont et al, 2014;H€ aiki€ o, 2009;Paoletti and Grulke, 2010;Zhang et al, 2012Zhang et al, , 2014c.…”