2012
DOI: 10.1590/s0103-84782012000300001
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Resposta da cultura da soja a diferentes intensidades de injúria nos estágios iniciais de desenvolvimento

Abstract: This study evaluated the effects of different soybean injury levels at early growth stages of the plants. The experiments were carried out in two different

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Cited by 11 publications
(7 citation statements)
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“…A partially defoliated crop yielded 92% of the control, and a fully defoliated crop yielded 75% of the control when averaged across the five site-years. (Teigen and Vorst, 1975;Hintz et al, 1991;Moscardi et al, 2012) and chickpea (Cicer arietinum L.) (Li et al, 2010). Canola recovery was more variable with partial than full defoliation, with yield ranging from 77 to 97% of uncut yield for partial defoliation and 68 to 81% for full defoliation.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…A partially defoliated crop yielded 92% of the control, and a fully defoliated crop yielded 75% of the control when averaged across the five site-years. (Teigen and Vorst, 1975;Hintz et al, 1991;Moscardi et al, 2012) and chickpea (Cicer arietinum L.) (Li et al, 2010). Canola recovery was more variable with partial than full defoliation, with yield ranging from 77 to 97% of uncut yield for partial defoliation and 68 to 81% for full defoliation.…”
Section: Resultsmentioning
confidence: 99%
“…Complete or near-complete yield compensation has been previously reported for partially defoliated soybean [Glycine max (L.) Merr.] (Teigen and Vorst, 1975;Hintz et al, 1991;Moscardi et al, 2012) and chickpea (Cicer arietinum L.) (Li et al, 2010). Defoliated canola crops may compensate for lost leaf area by capitalizing on greater light penetration through the canopy (Iqbal et al, 2012), maintaining a high photosynthetic rate in older leaves, increasing new leaf area establishment per gram of available biomass, and by drawing on carbohydrate reserves from stems and roots to support new growth (McCormick et al, 2013).…”
Section: Resultsmentioning
confidence: 99%
“…In this respect, the plants that were cut in the vegetative stages (40 and 50 DAE), have a good time for recovery, increasing the production of photoassimilates and shifting a higher percentage to the drains (grains). Thus, cutting when carried out in the vegetative stages is a stimulating factor for soybean plants (Moscardi et al, 2012;Viana et al, 2018). Therefore, this crop has a high recovery capacity and the reduction in productivity occurred only when the abiotic stress was severe enough to reduce the number of plants in the stand, since soybean plants cut in the early stages of development and associated with Stimulate ® produce as much as those that have not received cuts, thus demonstrating the e ciency of Stimulate ® and the cutting alternative.…”
Section: Discussionmentioning
confidence: 99%
“…The prevalence and importance of VBC in all soybean growing regions in the Americas are associated with its great ecological plasticity, as both immature and adult stages present different hormonal and behavioural responses (including migration) to different abiotic and biotic conditions such as larval density and food quality (Buschman et al 1981; Greene 1979; Hammond & Fescemyer 1987; Wagner et al 2011). This allows local populations, or migrants from native preferential host plants, to colonise soybean plantations, which have high nutritional value, soon after their implantation, at the beginning of cultivation (Conti & Waddill 1982; Herzog & Todd 1980; Moscardi et al 2012).…”
Section: Introductionmentioning
confidence: 99%