1999
DOI: 10.1016/s0304-3835(99)00039-7
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Resveratrol, an antioxidant present in red wine, induces apoptosis in human promyelocytic leukemia (HL-60) cells

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Cited by 304 publications
(203 citation statements)
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“…In addition, internucleosomal DNA fragmentation as determined by agarose gel electrophoresis and kinetic analysis of cell cycle distribution by flow cytometry also clearly revealed that resveratrol and its derivatives rapidly induced apoptotic cell death. Previous studies showed the apoptotic effects of resveratrol in HL-60 cells (Surh et al, 1999;Joe et al, 2002) and in melanoma cells (Niles et al, 2003), and vaticanol C, a resveratrol tetramer, in colon cancer cell lines (Ito et al, 2002). Howerver, the present study is the first demonstration of resveratrol dimers and trimers-induced potent apoptotic HL-60 cell death.…”
Section: Discussionmentioning
confidence: 50%
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“…In addition, internucleosomal DNA fragmentation as determined by agarose gel electrophoresis and kinetic analysis of cell cycle distribution by flow cytometry also clearly revealed that resveratrol and its derivatives rapidly induced apoptotic cell death. Previous studies showed the apoptotic effects of resveratrol in HL-60 cells (Surh et al, 1999;Joe et al, 2002) and in melanoma cells (Niles et al, 2003), and vaticanol C, a resveratrol tetramer, in colon cancer cell lines (Ito et al, 2002). Howerver, the present study is the first demonstration of resveratrol dimers and trimers-induced potent apoptotic HL-60 cell death.…”
Section: Discussionmentioning
confidence: 50%
“…Resveratrol has been reported to block the S-G2 transition and arrest the S phase of the cell cycle in HL-60 cells (Ragione et al, 1998;Joe et al, 2002). The present study showed a gradual reduction in the proportion of cell cycle in the G1, S and G2/M phases with concomitant increase in the percentage of sub-G1 phase as reported by Surh et al (1999). Since concentrations required for resveratrol to induce apoptosis were often higher than those that induced GAPDH cell cycle arrest, we might not observe the arrest in the S-phase prior to apoptosis.…”
Section: Discussionmentioning
confidence: 53%
“…Our results also agree with previous data showing that RES decreased Bcl-2 levels in human promyelocytic leukemia HL-60 cells. 49 RES also affected the activity of the Bcl-2 regulator NF-kB. EMSA experiments showed significant downregulation in the binding of p65(RelA)/p50 to DNA at concentrations of RES that induce apoptosis.…”
Section: Discussionmentioning
confidence: 96%
“…[22][23][24][25] Resveratrol, an antioxidant found in the skin of grapes, especially red grapes, has been shown, in in vitro and in vivo studies, to affect initiation, promotion, and progression of different cancers, including leukemia. [26][27][28] Different mechanistic pathways have been proposed for its antileukemic effect including induction of leukemia cell differentiation, apoptosis, cell cycle arrest, and inhibition of DNA synthesis. 29,30 The low in vivo toxicity of this compound would indicate that further research is warranted to determine its potential as an antileukemia agent.…”
Section: Discussionmentioning
confidence: 99%