Review on Vein Enhancement Methods for Biometric System

Yusoff, Suhaimi

doi:10.15623/ijret.2015.0404144

Cited by 9 publications

References 79 publications

(125 reference statements)

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Finger vein recognition techniques: a comprehensive review

Kolivand

Asadianfam

Akintoye

et al. 2023

Multimed Tools Appl

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This paper discusses a comprehensive review of the previous research in the field of the finger vein recognition system with a focus on finger vein enhancements and features extraction advances and shortcomings. It starts with a general introduction of the biometric system followed by detailed descriptions on finger vein identification, and its architecture archival of it, which includes image acquisition, preprocessing of the image, feature extraction, and vein matching. This study focuses on related work proposed by previous researchers, issues in the field that originated from the related work, and a discussion of each of the issues associated and the proposed solutions to each of them. Next a comprehensive discussion on the advances and shortcomings of the existing techniques based on the qualities, capturing device, database, and feature of that quality is presented.Accurate comparisons between existing techniques are presented as tables to make it easy for new researchers to come up with advances and drawbacks of each technique without spending time on all existing research in this area.

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Finger vein recognition techniques: a comprehensive review

Kolivand

Asadianfam

Akintoye

et al. 2023

Multimed Tools Appl

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Design and optimization of operating parameters for areca nut de-husker

Madhusudhana

Satish

Vijayakumar

et al. 2020

IOP Conf. Ser.: Mater. Sci. Eng.

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Areca nut is one of the major commercial crops grown in South India. The raw areca nut has to be peal (de-husked) to get its nut. The manual peeling practice is laborious process and is not safe for labor. Manual de-husking is time-consuming, and there is a shortage of labor. The exisiting machines developed are not so capable to completely remove the outer layer of the areca nut due to the difference in the size of the area nut, and the areca nuts damaged due to the non-availability of the optimal process parameters, and they are expensive. Damaged areca nuts have lesser value in the market. This paper deals with the design and development of an areca nut de-husking machine which can de-husk areca nuts of different sizes without damaging it. The flow of paper starts with the definition of the problem, relevant need analysis, field survey, and literature survey based on these data areca nut de-husking machine designed. Finally, the factor effect study using the Design of Experiment (DOE) method is presented in this paper.

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