2020
DOI: 10.1002/app.49874
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Rheological properties of teak wood flour reinforced HDPE and maize starch composites

Abstract: Teak wood flour reinforced high density polyethylene and maize starch composites were prepared by using maleic anhydride grafted polyethylene as a compatibilizer. The mechanical properties (tensile and flexural) of all the composites increased after addition of 10%-40% teak wood flour into HDPE matrix. The complex viscosity (η*) was higher for all the composites at the low frequency, but decreased with increasing frequencies indicating a shear thinning behavior of the composites. The storage modulus and loss m… Show more

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Cited by 5 publications
(3 citation statements)
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“…There are many reports on using wood our as reinforcement for synthetic or biopolymers, e.g. thermoplastic starch-based composites [15][16][17][18].…”
Section: Introductionmentioning
confidence: 99%
“…There are many reports on using wood our as reinforcement for synthetic or biopolymers, e.g. thermoplastic starch-based composites [15][16][17][18].…”
Section: Introductionmentioning
confidence: 99%
“…There are many reports on using wood our as reinforcement for synthetic or biopolymers, e.g. thermoplastic starch-based composites [15][16][17][18].…”
Section: Introductionmentioning
confidence: 99%
“…The rheological method can obtain the interfacial properties of composites and the viscoelastic information related to its internal structure, as well as the relationship between the composition of reaction system, microstructure and machining properties [11] . With maleic anhydride grafted polyethylene as the compatibilizer, teak wood flour reinforced HDPE and maize starch composites were prepared, and the rheological properties of the composites were studied [12] . Recycled polyethylene (rPE)/ wood plastic composite was prepared and the effect of graft copolymer on rheological properties of the composite was studied.…”
Section: Introductionmentioning
confidence: 99%