Rheology for Safe Swallowing 2

Nishinari, Katsuyoshi; Zhang, Ke; Yang, Nan; Gao, Zhiming; Gamonpilas, Chaiwut; Turcanu, Mihaela; Peyron, Marie-Agnès; Fang, Yapeng; Nitta, Yoko; Yao, Xiaolin; Zhao, Meng; Ishihara, Sayaka; Nakauma, Makoto; Funami, Takahiro; Kohyama, Kaoru; Moritaka, Hatsue; Yoshimura, Miki; Takemasa, Makoto; Hori, Kazuhiro; Matsuo, Koichiro; Michiwaki, Yukihiro; Zhang, Yin; Singh, Narpinder; Goh Suk Meng, Aaron

doi:10.1678/rheology.51.295

J. Soc. Rheol., Jpn

2023

DOI: 10.1678/rheology.51.295

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Rheology for Safe Swallowing 2

Katsuyoshi Nishinari,

Ke Zhang,

Nan Yang

et al.

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2024

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Cited by 3 publications

References 83 publications

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Effects of dispersing media on the rheological and tribological properties of basil seed mucilage‐based thickened liquids

Kongjaroen,

Gamonpilas,

Methacanon

2024

Journal of Texture Studies

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The development of thickening powders for the management of dysphagia is imperative due to the rapid growth of aging population and prevalence of the dysphagia. One promising thickening agent that can be used to formulate dysphagia diets is basil seed mucilage (BSM). This work investigates the effects of dispersing media, including water, milk, skim milk, and apple juice, on the rheological and tribological properties of the BSM‐thickened liquids. Shear rheology results revealed that the thickening ability of BSM in these media in ascending order is milk < skim milk ≈ apple juice < water. On the other hand, extensional rheology demonstrated that the longest filament breakup time was observed when BSM was dissolved in milk, followed by skim milk, water, and apple juice. Furthermore, tribological measurements showed varying lubrication behavior, depending on the BSM concentration and dispersing media. Dissolution of BSM in apple juice resulted in the most superior lubrication property compared with that in other dispersing media. Overall, this study provides insights on BSM's application as a novel gum‐based thickening powder in a range of beverages and emphasizes how important it is for consumers to have clear guidance for the use of BSM in dysphagia management.

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Effects of dispersing media on the rheological and tribological properties of basil seed mucilage‐based thickened liquids

Kongjaroen,

Gamonpilas,

Methacanon

2024

Journal of Texture Studies

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show abstract

51巻の振返り

Horinaka

2024

J. Soc. Rheol., Jpn

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Rheology for Safe Swallowing 3

Nishinari,

Zhang,

Yang

et al. 2024

J. Soc. Rheol., Jpn

Self Cite

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Rheology for Safe Swallowing 2

Cited by 3 publications

References 83 publications

Effects of dispersing media on the rheological and tribological properties of basil seed mucilage‐based thickened liquids

Effects of dispersing media on the rheological and tribological properties of basil seed mucilage‐based thickened liquids

51巻の振返り

Rheology for Safe Swallowing 3

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