2011
DOI: 10.1093/pcp/pcr058
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Rice Debranching Enzyme Isoamylase3 Facilitates Starch Metabolism and Affects Plastid Morphogenesis

Abstract: Debranching enzymes, which hydrolyze α-1 and 6-glucosidic linkages in α-polyglucans, play a dual role in the synthesis and degradation of starch in plants. A transposon-inserted rice mutant of isoamylase3 (isa3) contained an increased amount of starch in the leaf blade at the end of the night, indicating that ISA3 plays a role in the degradation of transitory starch during the night. An epitope-tagged ISA3 expressed in Escherichia coli exhibited hydrolytic activity on β-limit dextrin and amylopectin. We invest… Show more

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Cited by 53 publications
(29 citation statements)
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“…We also compared the levels of proteins involved in amyloplast division Kawagoe, 2009, 2010;Yun et al, 2011). The levels of FtsZ1 and FtsZ2-1 (components of the plastid division ring or Z-ring) increased only in ss3a ss4b #2013 (Supplemental Fig.…”
Section: Ssiiia and Ssivb Deficiency In The Mutant Lines Leads To Plementioning
confidence: 99%
“…We also compared the levels of proteins involved in amyloplast division Kawagoe, 2009, 2010;Yun et al, 2011). The levels of FtsZ1 and FtsZ2-1 (components of the plastid division ring or Z-ring) increased only in ss3a ss4b #2013 (Supplemental Fig.…”
Section: Ssiiia and Ssivb Deficiency In The Mutant Lines Leads To Plementioning
confidence: 99%
“…In the ISA enzymes the function of the N-terminal domain may be to facilitate interactions between ISA1 and ISA2 (see below) [320]. The main function of both ISA3 and LDA is in the process of starch degradation and turnover [321][322][323][324], which is outside the scope of this review, and therefore these enzymes will not be discussed further.…”
Section: Debranching Enzymesmentioning
confidence: 99%
“…A previous study reported that starch content and soluble sugars in leaves were responsive to various environmental stresses, but the complex starch synthesis and degradation processes were not completely revealed (Lu et al, 2005;Lu and Sharkey, 2006), and only a few studies on starch degradation were reported in rice (Kitajima et al, 2009;Yun et al, 2011;Hakata et al, 2012;Hirose et al, 2013). With the discovery of the maltose transporter MEX1, researchers considered that maltose was one of the predominant forms that was exported to the cytosol for further metabolism (Niittylä et al, 2004;Lu et al, 2005;Lu and Sharkey, 2006), and the key role in starch digestion was attributed to b-amylase (BMY; Orzechowski, 2008).…”
mentioning
confidence: 99%