2014
DOI: 10.3390/molecules19068350
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RNA Interference of 1-Aminocyclopropane-1-carboxylic Acid Oxidase (ACO1 and ACO2) Genes Expression Prolongs the Shelf Life of Eksotika (Carica papaya L.) Papaya Fruit

Abstract: Abstract:The purpose of this study was to evaluate the effectiveness of using RNA interference in down regulating the expression of 1-aminocyclopropane-1-carboxylic acid oxidase gene in Eksotika papaya. One-month old embryogenic calli were separately transformed with Agrobacterium strain LBA 4404 harbouring the three different RNAi pOpOff2 constructs bearing the 1-aminocyclopropane-1-carboxylic acid oxidase gene. A total of 176 putative transformed lines were produced from 15,000 calli transformed, selected, t… Show more

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Cited by 18 publications
(7 citation statements)
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“…In our previous study, using gas chromatography time-of-flight mass spectrometry and a variety of multivariate statistical methods, including PCA, PLS-DA and OPLS-DA, it was confirmed that L-dopa, 1,4-dihydroxy-2-naphthoic acid and tartronic acid, which are primarily associated with amino acid, glycogen metabolism and the TCA cycle, were markedly altered (46,47). In the present study, it was found that certain genes were significantly altered in the animal model group, including transmembrane 6 superfamily member 2, monoacylglycerol O-acyltransferase, ATP citrate lyase and angiopoietin-like 4, which are related to lipid metabolism (48,49), glycogen synthase 2, dihydrolipoamide S-acetyltransferase, glucagon receptor and pyruvate dehydrogenase E1 beta subunit, which are important in several biological functions including glycogen metabolic process and response to glucose (50,51), and aconitase 1, which is involved in TAC (52,53), indicating there were some metabolic disorders during the development of RA, which is consistent with our previous studies (46,47). Following the administration of AST, the expression of these genes returned to normal levels, indicating that AST can regulate disorders of metabolism.…”
Section: Discussionmentioning
confidence: 99%
“…In our previous study, using gas chromatography time-of-flight mass spectrometry and a variety of multivariate statistical methods, including PCA, PLS-DA and OPLS-DA, it was confirmed that L-dopa, 1,4-dihydroxy-2-naphthoic acid and tartronic acid, which are primarily associated with amino acid, glycogen metabolism and the TCA cycle, were markedly altered (46,47). In the present study, it was found that certain genes were significantly altered in the animal model group, including transmembrane 6 superfamily member 2, monoacylglycerol O-acyltransferase, ATP citrate lyase and angiopoietin-like 4, which are related to lipid metabolism (48,49), glycogen synthase 2, dihydrolipoamide S-acetyltransferase, glucagon receptor and pyruvate dehydrogenase E1 beta subunit, which are important in several biological functions including glycogen metabolic process and response to glucose (50,51), and aconitase 1, which is involved in TAC (52,53), indicating there were some metabolic disorders during the development of RA, which is consistent with our previous studies (46,47). Following the administration of AST, the expression of these genes returned to normal levels, indicating that AST can regulate disorders of metabolism.…”
Section: Discussionmentioning
confidence: 99%
“…ACO has been targeted using various antisense RNAi techniques to downregulate its expression and consequently decrease ethylene production, resulting in control over fruit ripening and postharvest storage. Table 3 shows that this approach was successfully implemented for a wide variety of fruits: apple, lemon, kiwi, melon, papaya, pear, and tomato (Hamilton et al, 1990; Picton et al, 1993; English et al, 1995; Ayub et al, 1996; Guis et al, 1997; Bauchot et al, 1998; Ben-Amor et al, 1999; Dandekar et al, 2004; Silva et al, 2004; Xiong et al, 2005; Nuñez-Palenius et al, 2006; Gao et al, 2007; Lin et al, 2008; López-Gómez et al, 2009; Batra et al, 2010; Atkinson et al, 2011; Sekeli et al, 2014; Zhang et al, 2016). In all these studies, fruit ripening was delayed and shelf-life was prolonged.…”
Section: Aco Biotechnology and Applicationsmentioning
confidence: 99%
“…A previous study showed that acetylsalicylic acid inhibits ethylene production by inhibiting ACO activity [11]. RNA interference in 1-aminocyclopropane-1-carboxylic acid oxidase ( ACO1 and ACO2 ) gene expression has also been reported to prolong the shelf life of Eksotika papaya fruit [12]. These studies showed that ACO was related to the physiological and biochemical changes in plants.…”
Section: Introductionmentioning
confidence: 99%