2021
DOI: 10.1007/s00018-021-04014-2
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Role for animal models in understanding essential fatty acid deficiency in cystic fibrosis

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Cited by 3 publications
(6 citation statements)
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“…Despite this, the fatty acid analyses may have been influenced by food consumption prior to blood sample collection. Compared to the CF mice models, with differences in EFA status based on the genetic background [ 10 ], the increased AA:DHA ratio in serum of the CF Phe508del rat suggests that this model is closer to patients with CF, despite LA concentrations in the serum being unchanged.…”
Section: Discussionmentioning
confidence: 99%
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“…Despite this, the fatty acid analyses may have been influenced by food consumption prior to blood sample collection. Compared to the CF mice models, with differences in EFA status based on the genetic background [ 10 ], the increased AA:DHA ratio in serum of the CF Phe508del rat suggests that this model is closer to patients with CF, despite LA concentrations in the serum being unchanged.…”
Section: Discussionmentioning
confidence: 99%
“…PUFAs can be classified into two main types—omega-3 (n-3) and omega-6 (n-6) FA, which contain the EFAs α-linolenic acid (ALA) and linoleic acid (LA), respectively [ 10 ]. ALA and LA cannot be synthesized in humans and must be obtained via the diet.…”
Section: Introductionmentioning
confidence: 99%
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