1993
DOI: 10.1161/01.hyp.21.6.1051
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Role of angiotensin II in high fructose-induced left ventricular hypertrophy in rats.

Abstract: Recent studies suggest the linkage of hypertension and insulin resistance. High fructose diet is known to induce hyperinsulinemia and hypertension in rats. In a previous study, however, high fructose (66%) diet failed to elevate blood pressure but increased left ventricular weight in Sprague-Dawley rats. In the present study, we investigated the precise mechanism of high fructose diet-induced changes in the cardiovascular system in rats. Intake of fructose-enriched diet for 2 weeks increased serum insulin and … Show more

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Cited by 69 publications
(38 citation statements)
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“…From this point of view, it is noteworthy that the treatment with captopril did not alleviate hyperinsulinemia or glucose intolerance, which is in keeping with a previous study (7). Although insulin sensitivity was not directly measured by more sophisticated techniques such as glucose clamp, these findings have several implications.…”
supporting
confidence: 82%
“…From this point of view, it is noteworthy that the treatment with captopril did not alleviate hyperinsulinemia or glucose intolerance, which is in keeping with a previous study (7). Although insulin sensitivity was not directly measured by more sophisticated techniques such as glucose clamp, these findings have several implications.…”
supporting
confidence: 82%
“…Most reports describing a relationship between insulin and the RAS have been in whole animal models 37 describing systemic effects. Thus, Kobayashi et al 38 and Iyer et al 39 reported elevated levels of plasma Ang II in the insulin-resistant, hyperinsulinemic, fructose-fed rat model. These studies did not resolve whether the high insulin levels were the cause of the elevated plasma Ang II.…”
Section: Discussionmentioning
confidence: 94%
“…Furthermore, circulating catecholamines are elevated in sucrose-fed rats on a high-salt diet, and it has been proposed that these mediators may contribute to hypertension through their vasoconstrictive and/or antinatriuretic properties (28)(29)(30). However, catecholamines are probably not the only vasoconstrictive factors involved in the development of hypertension in fructose-fed rats.…”
Section: Discussionmentioning
confidence: 99%