The global precedence hypothesis has been operationally defmed as a faster or earlier processing of the global than of the local properties of an image (global advantage) and as interference by processing at the global level with processing at the local level (global interference). Navon (1977) proposed an association between the global advantage and interference effects. Other studies have shown a dissociation between the two effects (e.g., Lamb & Robertson, 1988).It seems that the controversy in previous research resulted from not equalizing the eccentricities of global and local properties. In the present study, the eccentricities of the two levels were equalized by using stimuli with all their elements located along their perimeters. The results of the first experiment demonstrated that although the global level was identified faster than the local level in both the central and the peripheral locations of the visual field (global advantage), the pattern of global interference varied across the visual field. Consistency of global and local levels increased the speed of processing of the local level displayed at the center of the visual field but slowed down the processing of that level at peripheral locations. The results of Experiment 2 demonstrated that it was most likely that the variation in the pattern of global interference was determined by the variable of eccentricity, rather than by the sizes of the global and local levels.The so-called global precedence hypothesis has been studied with at least two major performance measures: the relative speed of identification and asymmetric interference. The asymmetric interference reported in the global precedence studies usually refers to a Stroop-type effect in which processing of local properties is affected by processing at the global level much more than the latter is affected by the former. There has been a controversy in the literature, however, over the association between the global/local advantage and interference effects and over its universality.For example, Kinchla and Wolfe (1979) suggested that the temporal order of processing is not always from global to local. Rather, it varies according to the size of the compound pattern. To be able to study the effect of the size of the stimulus on processing at global and local levels, they chose to have five different sizes of stimuli, from 4.8°to 22.1°. They mixed stimuli of these different sizes together in one block and randomly presented them to the subject. This meant that the subject was uncertain about the size and eccentricity of the incoming stimuCorrespondence concerning this article should be addressed to G. Amirkhiabani, Faculty of Arts, Health and Science, Central Queensland University, Rockhampton, QLD, 4702, Australia (e-mail: a.keen@ cqu.edu.au).
-Accepted by previous editor, Myron L. BraunsteinIus.' The results of Kinchla and Wolfe's study indicated that the global level was detected faster when its size was less than 6°_9°and slower when its size was over that limit.Navon and Norman (1983)...