1962
DOI: 10.1104/pp.37.1.1
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Role of Hexose Monophosphate Pathway in Tomato Catabolism

Abstract: The operation of the hexose monophosphate pathway (HMP) in plants has been the object of extensive studies in recent years (1,2,4). In previous papers (3,9) it has been demonstrated that in intact tomato fruit, glucose is catabolized mainly by way of the Embden-Meyerhof-Parnas pathway (EMP) and to a limited extent via the HMP pathway. However, the catabolic fate of the pentose phosphate, derived from glucose via the HMP pathway, remains to be elucidated. The latter problem is an important one since one of the … Show more

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Cited by 36 publications
(7 citation statements)
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“…Detailed analysis of the pattern of labelling within CO 2 and ethanol under anaerobic conditions was consistent with gluconate being converted to 6-phosphogluconate and thereafter metabolised via the OPPP. Subsequent studies on ripening tomato fruit (Wang et al 1962) and mung bean hypocotyls (Ashihara and Komamine 1975) reached similar conclusions. In the proposed scheme of metabolism, C1 of gluconate is released uniquely during the decarboxylation of 6-phosphogluconate to ribulose 5-phosphate by 6-phosphogluconate dehydrogenase, and thus should provide a direct measure of flux through the irreversible oxidative steps of the pathway.…”
Section: Introductionsupporting
confidence: 51%
See 1 more Smart Citation
“…Detailed analysis of the pattern of labelling within CO 2 and ethanol under anaerobic conditions was consistent with gluconate being converted to 6-phosphogluconate and thereafter metabolised via the OPPP. Subsequent studies on ripening tomato fruit (Wang et al 1962) and mung bean hypocotyls (Ashihara and Komamine 1975) reached similar conclusions. In the proposed scheme of metabolism, C1 of gluconate is released uniquely during the decarboxylation of 6-phosphogluconate to ribulose 5-phosphate by 6-phosphogluconate dehydrogenase, and thus should provide a direct measure of flux through the irreversible oxidative steps of the pathway.…”
Section: Introductionsupporting
confidence: 51%
“…Of course, application of this technique depends on the ability of the tissue to absorb and metabolise exogenous gluconate. However, in addition to arabidopsis suspension cultures (this paper), maize coleoptile (Beevers 1956), tomato fruit (Wang et al 1962) and mung bean hypocotyls (Ashihara and Komamine 1975), we have observed that maize primary root tips, potato tubers, tobacco leaves and mango mesocarp release appreciable amounts of 14 CO 2 when incubated with [1-14 C]gluconate (unpublished data). This suggests that the capacity to absorb and metabolise gluconate is widespread in higher-plant tissues and that the technique described here is broadly applicable.…”
Section: Discussionmentioning
confidence: 77%
“…Katz and Wood (1963) consider fructose-6-phosphate in non-growing tissue as completely catabolized via the hexose-6-phosphate pool associated with the EMP. Whereas Wang et al (1962), while considering it a component of the hexose-6-phosphate pool of the EMP in growing tissue, conclude that it is not a complete equilibrium with it and therefore passes through both the HMP and the EMP in a ratio established by the starting glucose-glucose concentrations. This model then considers that the HMP pathway is contributing intermediates for biosynthesis required for growth and division (Wanget a/.…”
Section: R~cliorespirometric Evnluntion Yf the Hexosementioning
confidence: 93%
“…Monophosphnte Shunt crnct the EmbdeilMeyerhgf-Parnas Pnth~vnys Radiorespirometric evaluation of the HMP and the EMP pathways by I4CO, trapping from [I4Cl]-or [ t 4 C 6 ] -g l~~o s e or [14C6]gluconate can be interpreted using the methods of either Katz and Wood (1963) or Wang et a / . (1962).…”
Section: R~cliorespirometric Evnluntion Yf the Hexosementioning
confidence: 99%
“…Using a range of tissues, they showed that utilization of the pentose phosphate sequence proceeded parallel with biosynthesis of nucleic acids. In tomato fruit the pentose phosphate sequence is considered to serve mainly as a mechanism for converting glucose to intermediates for biosynthesis (WANG, DOYLE, and RAMSEY 1962).…”
Section: A Metabolism Of Sporesmentioning
confidence: 99%