2023
DOI: 10.1016/j.jacc.2023.05.031
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Role of Human Epicardial Adipose Tissue–Derived miR-92a-3p in Myocardial Redox State

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Cited by 10 publications
(1 citation statement)
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“…Epicardial adipose tissue (EAT) refers to a type of visceral fat located between the myocardial surface and the visceral layer of the pericardium. EAT has been confirmed as an independent risk factor for accelerated progression of subclinical coronary atherosclerosis 1 ; it is correlated with abdominal fat mass and obesity severity while showing an independent association with cardiovascular events 2 . EAT is considered to be an independent predictor of visceral obesity and may be closely associated with the pathogenesis of metabolic syndrome (MS) 3 , 4 , adverse clinical outcomes of COVID-19 5 7 , coronary artery disease, and diabetes 8 .…”
Section: Introductionmentioning
confidence: 99%
“…Epicardial adipose tissue (EAT) refers to a type of visceral fat located between the myocardial surface and the visceral layer of the pericardium. EAT has been confirmed as an independent risk factor for accelerated progression of subclinical coronary atherosclerosis 1 ; it is correlated with abdominal fat mass and obesity severity while showing an independent association with cardiovascular events 2 . EAT is considered to be an independent predictor of visceral obesity and may be closely associated with the pathogenesis of metabolic syndrome (MS) 3 , 4 , adverse clinical outcomes of COVID-19 5 7 , coronary artery disease, and diabetes 8 .…”
Section: Introductionmentioning
confidence: 99%